Department of Food Safety & Quality Management - BZU

30/10/2025

A glimpse into our visit to Six-B Beverage Industry! Impressed by their quality and safety standards

29/10/2025

A glimpse into our visit to Sabroso Meat Processing Industry! Impressed by their quality and safety standards

27/10/2025

"Let's build a food safety culture together! "Building a Food Safety and Security Culture: A Shared Responsibility" to learn more about ensuring safe and wholesome food for all.

26/10/2025

We welcome DG-Punjab Food Authority Mr. Muhammad Asim Javed at Bahauddin Zakaria University Multan.

17/10/2025

17/10/2025

27/06/2025

Unlock a Bright Future in Food Safety!
The Faculty of Food Science and Nutrition, Bahauddin Zakariya University Multan, invites you to apply for the BS in Food Safety and Quality Management. This in-demand program equips students with essential skills to ensure food safety and public health. Admissions are now open—secure your seat today and step into a future full of opportunities.

25/06/2025

Unlock a Promising Career in Food Safety
Bahauddin Zakariya University Multan's Faculty of Food Science and Nutrition offers a comprehensive BS program in Food Safety and Quality Management. Secure your child's future with expertise in ensuring safe and healthy food. Admissions are now open. Apply today to reserve your spot.
# Department of Food Safety & Quality Management - BZU

11/06/2025

🌐 *World Food Safety Day 2025: Science in Action* 🌐

On June 11, 2025, the Department of Food Safety and Quality Management at Bahauddin Zakariya University (BZU), Multan, celebrated World Food Safety Day under the global theme “Food Safety: Science in Action” [1] . The event was organized under the leadership of Prof. Dr. Muhammad Riaz, Dean of the Faculty of Food Science and Nutrition.

*Chief Guests:*
- Mr. Zubair Ahmad Ejaz, Director Operations, Punjab Food Authority South
- Mr. Ghulam Mustafa, CEO, Food Development Organization

*Distinguished Guests:*
- Prof. Dr. Umar Farooq, Dean, Faculty of Food Science, Muhammad Nawaz Sharif University of Agriculture, Multan
- Prof. Dr. Nazim Hussain Labar, Dean, Faculty of Agricultural Sciences, BZU
- Prof. Dr. Tauseef Sultan, Chairman, Department of Human Nutrition, BZU
- Dr. Aneela Hameed, Chairperson, Department of Animal Food Products Technology, BZU
- Dr. Tariq Ismail, Chairman, Department of Food Science and Technology, BZU
- Mr. Umair Hanif, Deputy Director, Punjab Food Authority, Multan
- Mr. Malik Rizwan, Director Licensing, Punjab Food Authority, Multan
- Mr. Muhammad Saif, Director, Family Foods
- Mr. Khalid Sohail, CEO, Rehmat Foods
- Mr. Abdul Sattar, General Manager, Honey Foods
- Mr. Shahid Mubeen, Head of Quality, Volka Food International
- Mr. Muhammad Jamil, General Manager, Shangrilla BBQ
- Dr. Farah, Deputy Director, Punjab Food Authority, Lahore
- Dr. Muhammad Shahbaz, Chairman, Food Science, Muhammad Nawaz Sharif University of Agriculture
- Mr. Muhammad Arshad, Grow Pure

The seminar witnessed active participation from faculty members, students, and community members, including women from neighboring villages. Discussions centered on the pivotal role of scientific research in ensuring food safety, addressing challenges in Pakistan's food systems, and implementing actionable strategies to mitigate foodborne diseases.

Let’s continue our commitment to safer food for a healthier future! 🍽️🔬

07/06/2025

Prof. Dr. Muhammad Riaz, Dean FFSN and Chairman FSQM at BZU Multan, is a renowned expert in food science with vast academic and research contributions.

02/06/2025

Food Safety and Quality Management is among the most sought-after degree programs both in Pakistan and globally. Graduates can pursue careers in the Punjab Food Authority, food industries, research institutions, government departments, and numerous national and international organizations. This field also opens doors for entrepreneurship within the food sector. As one of the world’s largest employment domains, the food industry offers vast opportunities across multiple areas. Students who have completed their intermediate education are highly encouraged to apply and shape a promising, impactful future.