07/03/2026
Our student from the College of International Skills Development won a 🥉 Bronze Medal at the Pakistan International Culinary Championship, held in Lahore at Royal Palm Golf & Country Club.
Competing in the Modern Cuisine – 3 Meal Course (Starter, Main Course & Dessert) category, Chef Syed Hammad Haider Nasir showcased outstanding culinary skills through creative menu planning, modern cooking techniques, artistic presentation, and balanced flavors.
His achievement reflects innovation, technical excellence, and a strong commitment to high culinary standards.