Professional Cooking Lab - GCTW, Fsd.

A Culinary Competition at the institute level was successfully held at Government College of Technology for Women (GCTW), Faisalabad, on 10 January 2026. The event showcased the culinary skills, creativity, and professionalism of the students, who presented a wide variety of well-prepared and artistically plated dishes. A renowned judge from the culinary field was specially invited to evaluate the dishes and ensure fair and merit-based judgment. The judge appreciated the students’ efforts and provided valuable feedback. Overall, the competition was successfully conducted, promoting healthy competition, learning, and confidence among the students.

Muglyie Kofta

Chicken cheez pocket

Beef nihari