23/06/2026
[ ๐พ๐๐๐๐๐ผ๐๐๐๐ผ๐๐๐๐๐ ] ๐๐๐๐ ๐๐๐๐๐๐๐๐๐๐๐๐ ๐๐๐ ๐๐๐๐๐๐๐๐๐๐ ๐๐๐๐๐๐๐๐ ๐๐๐๐๐๐๐๐๐ ๐๐๐๐๐๐-๐๐๐๐๐๐๐ ๐๐๐๐๐ ๐๐ ๐๐๐๐๐๐๐๐ ๐๐๐๐๐๐ ๐๐ ๐๐๐
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We proudly recognize the scholarly achievement of ๐๐ง๐ ๐ซ. ๐๐ซ๐ข๐ ๐. ๐๐๐ฅ ๐๐จ๐ฌ๐๐ซ๐ข๐จ, Assistant Professor of the College of Engineering and Technology, Agricultural and Biosystems Engineering Department of Davao del Sur State College, for his Scopus-indexed publication entitled: โ๐๐๐๐ง๐ค๐๐๐๐ก ๐๐๐ง๐ข๐๐ฃ๐ฉ๐๐ฉ๐๐ค๐ฃ ๐๐ฃ ๐พ๐ค๐๐๐๐ ๐๐ง๐ค๐๐๐จ๐จ๐๐ฃ๐: ๐ผ ๐พ๐ค๐ข๐ฅ๐ง๐๐๐๐ฃ๐จ๐๐ซ๐ ๐ฝ๐๐๐ก๐๐ค๐ข๐๐ฉ๐ง๐๐ ๐ผ๐ฃ๐๐ก๐ฎ๐จ๐๐จ ๐๐๐ซ๐๐๐ก๐๐ฃ๐ ๐๐ก๐ค๐๐๐ก ๐๐ง๐๐ฃ๐๐จ, ๐๐๐จ๐๐๐ง๐๐ ๐๐ง๐ค๐ฃ๐ฉ๐๐๐ง๐จ, ๐๐ฃ๐ ๐๐๐๐๐ฃ๐ค๐ก๐ค๐๐๐๐๐ก ๐ฟ๐๐ง๐๐๐ฉ๐๐ค๐ฃ๐จ (2020โ2026)โ published in Genetics and Molecular Research (GMR).
The study provides a comprehensive bibliometric analysis of global research on microbial fermentation in coffee processing, highlighting publication trends, influential authors and institutions, collaborative research networks, and emerging technological directions. Findings reveal the growing importance of controlled fermentation, microbial starter cultures, and advanced analytical techniques in improving coffee quality, flavor development, and specialty coffee production.
This international publication contributes valuable insights to the fields of agricultural innovation, food biotechnology, microbial sciences, and sustainable coffee production. It further strengthens DSSCโs commitment to advancing high-impact research, global scholarly engagement, and knowledge generation that supports sustainable agricultural development and innovation.
Congratulations to Engr. Eric Z. Del Rosario for this outstanding accomplishment and for bringing honor and recognition to Davao del Sur State College through internationally indexed research excellence.
๐ฅ๐ฒ๐ณ๐ฒ๐ฟ๐ฒ๐ป๐ฐ๐ฒ:
Del Rosario, E. Z. (2026). Microbial fermentation in coffee processing: A comprehensive bibliometric analysis revealing global trends, research frontiers, and technological directions (2020โ2026). Genetics and Molecular Research, 25(5s), 1โ10. DOI: 10.4238/4z3h4w93