01/10/2024
๐๐ข๐ฟ๐ฆ๐จ ๐ฐ๐ผ๐ป๐ฐ๐น๐๐ฑ๐ฒ๐ ๐ช๐ผ๐ฟ๐น๐ฑ ๐ง๐ผ๐๐ฟ๐ถ๐๐บ ๐๐ฎ๐ ๐ฐ๐ฒ๐น๐ฒ๐ฏ๐ฟ๐ฎ๐๐ถ๐ผ๐ป ๐๐ถ๐๐ต ๐ฎ ๐ด๐ฟ๐ฎ๐ป๐ฑ ๐ณ๐ถ๐ป๐ฎ๐น๐ฒ
Davao Oriental State University (DOrSU) concluded its World Tourism Day 2024 celebration with a grand finale on September 30. Following a successful kickoff the previous week, the recent festivities showcased DOrSU's commitment to regenerative tourism anchored on its regenerative futures vision.
Organized by the Center for Tourism Information, Education, and Communication, under the leadership of Dr. Rose Anelyn V. Ceniza, in collaboration with the Hospitality Management (HM) Program, the event featured a series of competitions that showcased the talents of HM students across all year levels.
Participants demonstrated their skills in Tour Guiding, Culinary Arts, Buffet Skirting, Buffet Centerpiece Design, Painting, and Food Photography.The students also took pride in showcasing their cultural heritage by modeling traditional attire and displaying their creativity through innovative booth designs.
The celebration was further enriched with a lecture delivered by faculty-researcher Ms. Amy G. Ponce, who discussed about "Restoring Degraded Marine Ecosystems in Pujada Bay, Philippines." Ms. Ponce highlighted the significant role that Pujada Bay plays in boosting local tourism, having earned a spot as one of the Most Beautiful Bays in the World. She cited DOrSU's recent initiativeโthe establishment of the Eco-Engineered Artificial Reef System in Pujada Bay, which is implemented through the Regional Integrated Coastal Resource Management Center XI in partnership with rrreefs, a Swiss socio-ecological impact organization. Ms. Ponce further emphasized the vital role of safeguarding environmental and natural ecosystems as the cornerstone for regenerative tourism development.
The event also highlighted the province's rich cultural heritage through captivating presentations that showcased traditional music, dance, and attire. These performances underscored the importance of preserving local customs and traditions as essential components of the tourism experience.
This yearโs celebration was made possible through the collaboration of DOrSU with its longtime external partners, including the City Tourism Office of Mati, the Provincial Tourism Office of Davao Oriental, the Bangsamoro Youth Association, and the Davao Oriental Bangsamoro Halal Consumers Cooperative.
As DOrSU continues to champion regenerative futures, it reaffirms its commitment to driving tourism development that fosters both socio-economic progress and environmental stewardship. By integrating regenerative practices into its tourism initiatives, DOrSU is contributing to a more resilient and equitable future for Davao Oriental.