Circle of Home Economists - CHE

𝗗𝗲𝗽𝗮𝗿𝘁𝗺𝗲𝗻𝘁 𝗼𝗳 𝗛𝗼𝗺𝗲 𝗘𝗰𝗼𝗻𝗼𝗺𝗶𝗰𝘀, 𝗖𝗼𝗹𝗹𝗲𝗴𝗲 𝗼𝗳 𝗘𝗱𝘂𝗰𝗮𝘁𝗶𝗼𝗻 𝗼𝗳 𝗠𝗦𝗨 𝗠𝗮𝗶𝗻 𝗖𝗮𝗺𝗽𝘂𝘀 𝗛𝗼𝗹𝗱𝘀 𝗦𝘁𝗿𝗮𝘁𝗲𝗴𝗶𝗰 𝗖𝗼𝗻𝘀𝘂𝗹𝘁𝗮𝘁𝗶𝗼𝗻 𝘄𝗶𝘁𝗵 𝗕𝗮𝗿𝗮𝗻𝗴𝗮𝘆 𝗣𝗮𝗹𝗮𝗼 𝗢𝗳𝗳𝗶𝗰𝗶𝗮𝗹𝘀 𝗳𝗼𝗿 𝗘𝘅𝘁𝗲𝗻𝘀𝗶𝗼𝗻 𝗜𝗻𝗶𝘁𝗶𝗮𝘁𝗶𝘃𝗲 𝗶𝗻 𝗠𝗮𝗿𝗮𝗻𝘁𝗮𝗼, 𝗟𝗮𝗻𝗮𝗼 𝗱𝗲𝗹 𝗦𝘂𝗿

The Department of Home Economics, College of Education of the Mindanao State University Main Campus successfully conducted a consultative meeting and site visit on April 30, 2026, in Barangay Palao, Marantao, Lanao del Sur, in line with its extension project titled “Kapamagogopa 3.0: Sustaining Communities Through Organic Farming, Nutrition, and Family Wellness.”

The activity marked a significant step in strengthening community collaboration and ensuring the effective implementation of the project. It commenced with an orientation where the project team introduced themselves and presented the initiative’s objectives, scope, and expected outcomes.

The project is spearheaded by Project Leader, 𝗣𝗿𝗼𝗳. 𝗞𝗵𝗮𝗹𝗶𝗱 𝗥. 𝗦𝗮𝗻𝗴𝗰𝗼𝗽𝗮𝗻, 𝗟𝗣𝗧, alongside 𝗔𝘀𝘀𝗼𝗰. 𝗣𝗿𝗼𝗳. 𝗡𝗼𝗿𝗮𝗹𝗶𝗲 𝗕. 𝗧𝗲𝗷𝗮𝗻𝗼, 𝗟𝗣𝗧, 𝗠𝗔𝗛𝗘, Department Chairperson, and 𝗣𝗿𝗼𝗳. 𝗡𝗶𝗰𝗼 𝗔. 𝗖𝗮𝗯𝗮𝗹𝗹𝗲𝘀, 𝗟𝗣𝗧, Faculty Member and Special Assistant at the Office of the Executive Vice President, together with 𝗠𝘀. 𝗡𝗼𝗿𝗮𝗶𝗺𝗮 𝗕𝗮𝘀𝗵𝗲𝗿, 𝗠𝗿. 𝗦𝗮𝗱𝗮𝗺 𝗡𝗼𝗼𝗿 and 𝗠𝗿. 𝗔𝗺𝗲𝗹𝗮𝗱𝗶𝗻 𝗠𝗮𝘀𝗯𝘂𝗱 of the College of Education. Their leadership reflects the department’s strong commitment to promoting sustainable practices and enhancing community well-being.

During the visit, the team conducted an ocular inspection of the proposed site for organic farming activities. They also assessed the designated venue for future engagements and discussed key provisions of the Memorandum of Agreement (MOA), ensuring alignment and shared responsibility between the university and the local government unit.

The team was warmly welcomed by Barangay Kagawad, 𝗛𝗼𝗻. 𝗗𝗮𝘆𝗮𝗺𝗼𝗻 𝗗. 𝗛. 𝗢𝗺𝗮𝗿 and their Brgy. Secretary, 𝗛𝗼𝗻. 𝗥𝗮𝘀𝗵𝗶𝗱𝗮 𝗠. 𝗛. 𝗢𝗺𝗮𝗿, who represent the Barangay Officials of Palao, and whose support plays a crucial role in fostering strong community partnerships. The consultative meeting was also attended by members of the RASFI Volunteers, who expressed their commitment to actively participating in the project’s implementation.

This initiative supports several United Nations Sustainable Development Goals (SDGs), particularly SDG No. 1 - No Poverty, SDG No. 2 - Zero Hunger, SDG No. 3 - Good Health and Well-being, SDG No. 5 - Gender Equality, SDG No. 8 - Decent Work and Economic Growth, and SDG No. 12 - Responsible Consumption and Production. Through organic farming, nutrition education, and family wellness programs, the project aims to empower communities, improve livelihoods, and promote sustainable and inclusive development.

The Department of Home Economics likewise expresses its sincere gratitude to Dean 𝗣𝗿𝗼𝗳. 𝗥𝗼𝗵𝗮𝗻𝗶𝗳𝗮𝗵 𝗧. 𝗠𝗮𝗺𝗮-𝗠𝗮𝗿𝗼𝗵𝗼𝗺𝗯𝘀𝗮𝗿, 𝗣𝗵.𝗗., for her steadfast support and guidance, which greatly contributed to the successful conduct of this activity and the continued advancement of the department’s extension initiatives.

The Department of Home Economics remains committed to its mission to extend its expertise and resources to partner communities, creating meaningful and lasting impact. Further activities and project rollouts are expected in the coming months as “𝗞𝗮𝗽𝗮𝗺𝗮𝗴𝗼𝗴𝗼𝗽𝗮 𝟯.𝟬” continues to take root in Barangay Palao.

𝗗𝗲𝗽𝗮𝗿𝘁𝗺𝗲𝗻𝘁 𝗼𝗳 𝗛𝗼𝗺𝗲 𝗘𝗰𝗼𝗻𝗼𝗺𝗶𝗰𝘀, 𝗖𝗼𝗹𝗹𝗲𝗴𝗲 𝗼𝗳 𝗘𝗱𝘂𝗰𝗮𝘁𝗶𝗼𝗻 𝗼𝗳 𝗠𝗦𝗨 𝗠𝗮𝗶𝗻 𝗖𝗮𝗺𝗽𝘂𝘀 𝗛𝗼𝗹𝗱𝘀 𝗦𝘁𝗿𝗮𝘁𝗲𝗴𝗶𝗰 𝗖𝗼𝗻𝘀𝘂𝗹𝘁𝗮𝘁𝗶𝗼𝗻 𝘄𝗶𝘁𝗵 𝗕𝗮𝗿𝗮𝗻𝗴𝗮𝘆 𝗣𝗮𝗹𝗮𝗼 𝗢𝗳𝗳𝗶𝗰𝗶𝗮𝗹𝘀 𝗳𝗼𝗿 𝗘𝘅𝘁𝗲𝗻𝘀𝗶𝗼𝗻 𝗜𝗻𝗶𝘁𝗶𝗮𝘁𝗶𝘃𝗲 𝗶𝗻 𝗠𝗮𝗿𝗮𝗻𝘁𝗮𝗼, 𝗟𝗮𝗻𝗮𝗼 𝗱𝗲𝗹 𝗦𝘂𝗿

The Department of Home Economics, College of Education of the Mindanao State University Main Campus successfully conducted a consultative meeting and site visit held on April 30, 2026, in Barangay Palao, Marantao, Lanao del Sur, in line with its extension project titled “𝙆𝙖𝙥𝙖𝙢𝙖𝙜𝙤𝙜𝙤𝙥𝙖 3.0: 𝙎𝙪𝙨𝙩𝙖𝙞𝙣𝙞𝙣𝙜 𝘾𝙤𝙢𝙢𝙪𝙣𝙞𝙩𝙞𝙚𝙨 𝙏𝙝𝙧𝙤𝙪𝙜𝙝 𝙊𝙧𝙜𝙖𝙣𝙞𝙘 𝙁𝙖𝙧𝙢𝙞𝙣𝙜, 𝙉𝙪𝙩𝙧𝙞𝙩𝙞𝙤𝙣, 𝙖𝙣𝙙 𝙁𝙖𝙢𝙞𝙡𝙮 𝙒𝙚𝙡𝙡𝙣𝙚𝙨𝙨.”

The activity marked a significant step in strengthening community collaboration and ensuring the effective implementation of the project. It commenced with an orientation where the project team introduced themselves and presented the initiative’s objectives, scope, and expected outcomes.

The project is spearheaded by Project Leader, 𝗣𝗿𝗼𝗳. 𝗞𝗵𝗮𝗹𝗶𝗱 𝗥. 𝗦𝗮𝗻𝗴𝗰𝗼𝗽𝗮𝗻, 𝗟𝗣𝗧, alongside 𝗔𝘀𝘀𝗼𝗰. 𝗣𝗿𝗼𝗳. 𝗡𝗼𝗿𝗮𝗹𝗶𝗲 𝗕. 𝗧𝗲𝗷𝗮𝗻𝗼, 𝗟𝗣𝗧, 𝗠𝗔𝗛𝗘, Department Chairperson, and 𝗣𝗿𝗼𝗳. 𝗡𝗶𝗰𝗼 𝗔. 𝗖𝗮𝗯𝗮𝗹𝗹𝗲𝘀, 𝗟𝗣𝗧, Faculty Member and Special Assistant at the Office of the Executive Vice President, together with 𝗠𝘀. 𝗡𝗼𝗿𝗮𝗶𝗺𝗮 𝗕𝗮𝘀𝗵𝗲𝗿, 𝗠𝗿. 𝗦𝗮𝗱𝗮𝗺 𝗡𝗼𝗼𝗿 and 𝗠𝗿. 𝗔𝗺𝗲𝗹𝗮𝗱𝗶𝗻 𝗠𝗮𝘀𝗯𝘂𝗱 of the College of Education. Their leadership reflects the department’s strong commitment to promoting sustainable practices and enhancing community well-being.

During the visit, the team conducted an ocular inspection of the proposed site for organic farming activities. They also assessed the designated venue for future engagements and discussed key provisions of the Memorandum of Agreement (MOA), ensuring alignment and shared responsibility between the university and the local government unit.

The team was warmly welcomed by Barangay Kagawad, 𝗛𝗼𝗻. 𝗗𝗮𝘆𝗮𝗺𝗼𝗻 𝗗. 𝗛. 𝗢𝗺𝗮𝗿 and their Brgy. Secretary, 𝗛𝗼𝗻. 𝗥𝗮𝘀𝗵𝗶𝗱𝗮 𝗠. 𝗛. 𝗢𝗺𝗮𝗿, who represent the Barangay Officials of Palao, and whose support plays a crucial role in fostering strong community partnerships. The consultative meeting was also attended by members of the 𝗥𝗔𝗦𝗙𝗜 𝘃𝗼𝗹𝘂𝗻𝘁𝗲𝗲𝗿𝘀, who expressed their commitment to actively participating in the project’s implementation.

This initiative supports several United Nations Sustainable Development Goals (SDGs), particularly SDG No. 1 - No Poverty, SDG No. 2 - Zero Hunger, SDG No. 3 - Good Health and Well-being, SDG No. 5 - Gender Equality, SDG No. 8 - Decent Work and Economic Growth, and SDG No. 12 - Responsible Consumption and Production. Through organic farming, nutrition education, and family wellness programs, the project aims to empower communities, improve livelihoods, and promote sustainable and inclusive development.

The Department of Home Economics likewise expresses its sincere gratitude to Dean 𝗣𝗿𝗼𝗳. 𝗥𝗼𝗵𝗮𝗻𝗶𝗳𝗮𝗵 𝗧. 𝗠𝗮𝗺𝗮-𝗠𝗮𝗿𝗼𝗵𝗼𝗺𝗯𝘀𝗮𝗿, 𝗣𝗵.𝗗., for her steadfast support and guidance, which greatly contributed to the successful conduct of this activity and the continued advancement of the department’s extension initiatives.

The Department of Home Economics remains committed to its mission to extend its expertise and resources to partner communities, creating meaningful and lasting impact. Further activities and project rollouts are expected in the coming months as “𝗞𝗮𝗽𝗮𝗺𝗮𝗴𝗼𝗴𝗼𝗽𝗮 𝟯.𝟬” continues to take root in Barangay Palao.

The ballots have been counted. The people have spoken, and the future takes shape from here.

Thank you to all 101 voters for participating! Congratulations to our newly elected officers

𝐌𝐞𝐞𝐭 𝐭𝐡𝐞 𝐀𝐍𝐎 𝐓𝐀𝐑𝐀 𝐏𝐚𝐫𝐭𝐲𝐥𝐢𝐬𝐭 𝐂𝐚𝐧𝐝𝐢𝐝𝐚𝐭𝐞𝐬 𝐟𝐨𝐫 𝐂𝐇𝐄 𝐇𝐚𝐥𝐚𝐥𝐚𝐧 2026

The Circle of Home Economists proudly presents the official candidates of the ANO TARA Partylist for CHE Halalan 2026, future leaders with passion to serve and lead.

With a strong commitment to academic growth, student welfare, and community empowerment, the candidates step forward to represent the voice of CHEmpions and lead for the betterment of the entire Circle of Home Economists.

𝘾𝙝𝙤𝙤𝙨𝙚 𝙡𝙚𝙖𝙙𝙚𝙧𝙨 𝙬𝙝𝙤 𝙡𝙞𝙨𝙩𝙚𝙣, 𝙖𝙘𝙩, 𝙖𝙣𝙙 𝙨𝙚𝙧𝙫𝙚 𝙬𝙞𝙩𝙝 𝙥𝙪𝙧𝙥𝙤𝙨𝙚

Together, let us shape a future where every Home Economics student thrives.
Stand with us. Be part of the change.

Eyes here, CHEmpions!

The CHE Organization Elections will be held on Friday, April 24, 2026 🗳️

Voting will be done through Google Forms. The link will be sent to your GCs by your representatives.

📌 Reminder: Only votes using your official institutional email will be counted. Votes from non-institutional emails will not be considered.

Make your voice count—choose your leaders wisely! 💙💛

CHE Exhibit Display: Showcasing Sustainable Innovation and creativity in Celebration of World Home Economics Day 2026

The CHE Exhibit was successfully displayed on April 6 - April 10, 2026 at CED Lobby, Old Building, as part of the Department of Home Economics’ celebration of World Home Economics Day 2026 with the theme, “You Are What You Eat: Feeding the Future.”

The exhibit showcases different outputs of BTLEd and BTVTEd students, served as a platform to highlight their creativity, skills, and knowledge in the field of home economics.

Moreover, this initiative aligns with the United Nations Sustainable Development Goals (SDGs), particularly on 2: Zero Hunger, 3: Good Health and Well-being, and 12: Responsible Consumption and Production.

To conclude, the CHE Exhibit Display serve as testament to the student's competence and the department’s dedication in promoting sustainable practices and meaningful contributions to society through home economics.

𝐓𝐡𝐞 𝐏𝐞𝐧 𝐚𝐧𝐝 𝐭𝐡𝐞 𝐏𝐥𝐚𝐭𝐞: 𝐀𝐬𝐩𝐢𝐫𝐢𝐧𝐠 𝐇𝐨𝐦𝐞 𝐄𝐜𝐨𝐧𝐨𝐦𝐢𝐬𝐭𝐬 𝐋𝐞𝐚𝐝 𝐭𝐡𝐞 𝐖𝐚𝐲 𝐢𝐧 𝐅𝐞𝐞𝐝𝐢𝐧𝐠 𝐭𝐡𝐞 𝐅𝐮𝐭𝐮𝐫𝐞

A celebration of intellect, creativity, and purposeful expression took center stage as students showcased their writing prowess in a compelling display of ideas and perspectives. The Department of Home Economics (DHE), in collaboration with the Circle of Home Economists (CHE), successfully conducted the Essay Writing Competition on April 11, 2026, at the College of Education Old Building, Mindanao State University, Main Campus, Marawi City. The event was held as part of CHE Pakaradian in celebration of World Home Economics Day, anchored on the theme, “You are what you eat: Feeding the Future.”

The program commenced with an orientation on the guidelines, mechanics, and criteria for judging, preparing participants for an engaging and intellectually stimulating activity. Anchored on the guide question, “In what ways can aspiring teachers of Home Economics embody the principle ‘You are what you eat’ in guiding the next generation toward informed, healthful, and sustainable living?” participants were challenged to critically reflect on their roles as future educators and advocates of responsible consumption.

Through their essays, students demonstrated depth of insight, originality, and the ability to articulate meaningful perspectives on nutrition, sustainability, and education. Each composition reflected not only academic competence but also a strong sense of responsibility in shaping future generations through informed food choices and sustainable practices. The competition served as a platform for participants to refine their writing skills while engaging with relevant and timely issues in home economics.

Entries were evaluated based on content and relevance to the theme, organization and coherence, grammar and language use, and creativity and originality. The panel of judges, Hannah B. Calib, Jamera L. Sarip, and Joross Michael D. Bongcarawan, carefully reviewed each entry, bringing their expertise in writing, journalism, and academic excellence to ensure a fair and thorough evaluation.

After careful deliberation, the following participants were declared winners:

Champion – Slytherin
1st Runner-up – Ravenclaw
2nd Runner-up – Hufflepuff
3rd Runner-up – Gryffindor

Overall, the Essay Writing Competition proved to be a meaningful and enriching experience, highlighting the power of words in shaping awareness and inspiring change. It reinforced the vital role of home economics in promoting informed decision-making and sustainable living through education.

Certainly, the event underscored that the ideas we develop and the choices we make today, particularly in our food consumption, are not merely personal decisions but critical determinants of public health, environmental sustainability, and the kind of future we collectively shape.

This initiative also reflects a strong commitment to the Sustainable Development Goals, particularly Zero Hunger (SDG 2), Good Health and Well-Being (SDG 3), and Responsible Consumption and Production (SDG 12), reinforcing the responsibility of individuals to make informed choices that contribute to global well-being and sustainability.

Blossom Battle: A Creative Twist on the Master Chef Competition

On April 10, 2026 at B106 Old Building our Home Economics department successfully held a fun and creative Master Chef Competition featuring a unique main ingredient: banana blossom. The event brought together four groups of participants, each challenged to create their own special dish using this ingredient.
Each group showed their creativity by adding their own twist, turning the banana blossom into different delicious meals. From savory dishes to innovative recipes, the competition highlighted not only cooking skills but also teamwork and originality.

Champion - Hufflepuff
1st Runner Up - Gryffindor
2nd Runner Up - Slytherin
3rd Runner Up - Ravenclaw

Overall, the event was an exciting and meaningful experience, allowing students to explore new ideas in cooking while enjoying a friendly and inspiring competition.

𝕮𝖑𝖆𝖘𝖍 𝖔𝖋 𝖙𝖍𝖊 𝕽𝖊𝖊𝖑: 𝕳𝖔𝖌𝖜𝖆𝖗𝖙𝖘 𝕳𝖔𝖚𝖘𝖊𝖘 𝕭𝖆𝖙𝖙𝖑𝖊 𝖋𝖔𝖗 𝕻𝖆𝖗𝖔𝖉𝖞 𝕾𝖚𝖕𝖗𝖊𝖒𝖆𝖈𝖞 𝕮𝕳𝕰 𝕱𝖎𝖑𝖒 𝕿𝖗𝖆𝖎𝖑𝖊𝖗
𝕻𝖆𝖗𝖔𝖉𝖞 𝕮𝖔𝖒𝖕𝖊𝖙𝖎𝖙𝖎𝖔𝖓

The CHE Pakaradian 2026, in celebration of World Home Economics Day with the theme
“You are what you eat: Feeding the Future,” culminated in a vibrant and exciting Film
Trailer Parody Competition on April 6, 2026 held at the Social Hall, CED New Building. In
line with the United Nations Sustainable Development Goals, particularly promoting
Quality Education, the event highlighted not only creativity but also awareness of real-life
experiences and values that shape students’ futures. Centered on School Life
Experience, each Hogwarts House transformed popular films into creative and relatable
parodies, capturing classroom struggles, friendships, and the true essence of student life
in a fun and memorable way.

• Emerging as the Champion, the House of Gryffindor claimed victory with an
impressive score of 95% through their parody titled “My Teacher.” Their entry stood
out for its humor, creativity, and strong portrayal of classroom experiences that
resonated with everyone.

• Taking the 1st Runner-Up spot, the House of Slytherin captivated the audience
with their parody “Ang Mutya ng Section E,” delivering a fun and engaging take on
school-based storytelling.

• The 2nd Runner-Up, House of Ravenclaw, impressed with their adaptation of
“Diary ng Pangit,” showcasing a creative interpretation of student life and personal
growth.

• Lastly, the 3rd Runner-Up, House of Hufflepuff, brought laughter and nostalgia
with their parody “ABNKKBSNPLAko,” highlighting the relatable journey of being
a student.

We extend our heartfelt congratulations to all participants for their creativity, teamwork,
and dedication in making this event a success. Special thanks as well to the panel of
judges, Ma’am Maria Theresa M. Yataza, Sir Jezreel R. Martinez, and Ma’am Noralie B.
Tejano, as well as to the organizers, the entire CHE community, and with the support of
our College Dean, Rohanifa Mama-Maruhombsar, and our Department Chairperson,
Ma’am Noralie B. Tejano in Home Economics, for making this competition memorable
and meaningful.

Indeed, the CHE Pakaradian 2026 Film Trailer Parody Competition proved that creativity,
when inspired by real-life experiences, can truly make an impact.

𝐁𝐞𝐲𝐨𝐧𝐝 𝐭𝐡𝐞 𝐅𝐨𝐥𝐝𝐬: 𝐀 𝐒𝐡𝐨𝐰𝐜𝐚𝐬𝐞 𝐨𝐟 𝐒𝐤𝐢𝐥𝐥 𝐢𝐧 𝐓𝐚𝐛𝐥𝐞 𝐒𝐤𝐢𝐫𝐭𝐢𝐧𝐠 𝐂𝐨𝐦𝐩𝐞𝐭𝐢𝐭𝐢𝐨𝐧

Precision met creativity as students of the Department of Home Economics brought life and elegance to ordinary tables during the Table Skirting Competition held on April 10, 2026, at the lobby of the College of Education Old Building. Organized by the Circle of Home Economists (CHE), the event served as a platform for students to demonstrate their technical expertise and artistic flair in table presentation.

From the very start, the atmosphere was filled with anticipation as participants prepared to transform simple materials into refined and visually striking designs. Guided by the competition mechanics and criteria, each group worked with focus and coordination, showcasing not only their skills in skirting techniques but also their ability to conceptualize cohesive and appealing table arrangements.

The activity was made possible through the unwavering support of Dean Prof. Rohanifa T. Mama-Marohombsaar, PhD, and Department Chairperson Noralie B. Tejano, MAHE, whose leadership continues to strengthen student engagement in hands-on learning experiences. Behind the success of the event were the dedicated organizers led by Head Committee Eva Marie R. Magdasal, together with Co-Committee Albert T. Gabisay, who ensured that every detail of the competition was carefully executed.

A panel of judges composed of Sir Khalid R. Sangcopan, Ms. Nor-Fatmah Jenan M. Ibrahim, and Hon. Abdul Majid I. Noor evaluated each entry with keen attention to detail. Performances were assessed based on creativity, ex*****on of design, cleanliness, and overall visual impact, ensuring a fair and thorough selection of winners.

Participants, representing their respective Hogwarts houses, delivered impressive presentations that reflected both discipline and imagination. Each table setup told a story through its folds, symmetry, and style. After careful deliberation, the winners were announced:

Champion – Gryffindor
1st Place – Slytherin
2nd Place – Ravenclaw
3rd Place – Hufflepuff

More than a display of decorative skill, the competition emphasized the importance of precision, patience, and teamwork as essential qualities in the field of Home Economics. The organizers also commend and congratulate all participants for their remarkable effort and creativity. The activity allowed students to bridge theory and practice while building confidence in their abilities.

In essence, the Table Skirting Competition highlighted how thoughtful design and attention to detail can elevate even the simplest setups into something remarkable. It stands as a testament to the students’ creativity and the department’s commitment to producing competent and innovative future professionals.

𝐅𝐞𝐞𝐝𝐢𝐧𝐠 𝐭𝐡𝐞 𝐅𝐮𝐭𝐮𝐫𝐞: 𝐒𝐭𝐮𝐝𝐞𝐧𝐭𝐬 𝐒𝐡𝐢𝐧𝐞 𝐢𝐧 𝐁𝐚𝐳𝐚𝐚𝐫 𝐄𝐧𝐭𝐫𝐞𝐩𝐫𝐞𝐧𝐞𝐮𝐫𝐬𝐡𝐢𝐩 𝐂𝐨𝐦𝐩𝐞𝐭𝐢𝐭𝐢𝐨𝐧

A celebration of food, innovation, and student entrepreneurship unfolded in an exciting showcase of talent and creativity. The Department of Home Economics (DHE), in collaboration with the Circle of Home Economists (CHE), successfully conducted the Bazaar Entrepreneurship Competition on April 10, 2026, at the College of Education Old Building, MSU–Main Campus, Marawi City. The event was held as part of the CHE Pakaradian in celebration of World Home Economics Day, anchored on the theme, “You are what you eat: Feeding the Future.”

The program commenced with an orientation on the mechanics and criteria of the competition, preparing participants for an engaging and dynamic showcase. Each Hogwarts House set up its own bazaar booth, presenting unique food products and business concepts. Through their displays, participants demonstrated entrepreneurial competencies in product development, marketing strategies, and customer interaction, while integrating the significance of the theme into their offerings.

The booths reflected a wide range of creative ideas and purposeful concepts, emphasizing not only profitability but also the value of nutritious, sustainable, and forward-thinking food choices. The competition provided students with an opportunity to experience practical business applications, fostering teamwork, innovation, and critical thinking skills.

Entries were evaluated based on creativity and originality, cohesive presentation, marketing strategies for products and services, cleanliness and orderliness, relevance to the theme, fluency and communication skills, eco-friendly innovation, and overall entrepreneurial ex*****on. After careful deliberation, the following houses were declared winners:

Champion – Gryffindor
1st Runner-up – Hufflepuff
2nd Runner-up – Ravenclaw
3rd Runner-up – Slytherin

Overall, the Bazaar Entrepreneurship Competition was a success, serving as a platform for students to transform their ideas into viable ventures while reinforcing the role of home economics in promoting sustainable food practices and entrepreneurial development. The event not only celebrated talent and teamwork but also inspired students to become mindful creators and consumers in shaping a better future.

Indeed, the event served as a meaningful reminder that the choices we make—especially in what we create and consume—play a vital role in nourishing the future.