The Maya Kitchen Culinary Arts Center

🔥 A bold take on the Filipino classic! 🔥

Last March 28, our Adobo Leveled Up class brought together food lovers ready to rediscover one of the country’s most iconic dishes. Guided by culinary masters Nancy Reyes, Jaja Andal, and Editha Singian, participants explored creative techniques and exciting variations that transformed familiar flavors into something new and unforgettable.

From the richness of Rodrigo's Roast Pork Belly to the crunch of Crispy Chicken Adobo Flakes, the depth of Batangas Calderobo, and the unique twist of Adobo Paella, each dish showcased just how versatile and dynamic adobo can be. The kitchen was filled with energy, curiosity, and the comforting aroma of a well-loved favorite reimagined in different ways.

Thank you to everyone who joined us for this flavorful experience, and we hope to see you again soon here at the Maya Kitchen! 🇵🇭🔥

Come by our booth at the Philippine Food Expo! Join our interactive demonstrations, take a look at our product showcases and business opportunities, and enjoy limited-time offers and special promos available exclusively for Philippine Food Expo attendees. 🎁

Pre-register now via this link and secure your spot at the biggest food expo of the year!
🔗: https://tinyurl.com/PFE2026-Pre-registration

🗓️ April 17–19, 2026 | 10:00 AM - 7:00 PM
📍 World Trade Center, Pasay City

A celebration of heritage, flavor, and discovery 🇵🇭✨

Last March 14, The Culinary Elite: The Not-So-Modern Filipino Pantry with FEATR brought together a community of passionate food lovers for a one-of-a-kind culinary experience at The Maya Kitchen. Featuring endemic ingredients from across the Philippines, the session highlighted how these can be used across a variety of dishes, from Kiping with Gamet Aioli to Kesong Puti Mousse Cups.

Guests also had the rare opportunity to meet the faces behind FEATR in person, making the event even more meaningful for their longtime followers. 💛

A proud moment for The Maya Kitchen, MAYA, and FEATR as we continue to celebrate the richness of the Filipino pantry. 🌾🍽️

🇵🇭✨ Today, we honor the bravery, sacrifice, and resilience of those who came before us.

As we remember their courage, may we continue to carry their spirit forward in our homes, our traditions, and the meals we share together. ❤️

We're hosting a FILIPINO HERITAGE CLASS in celebration of the FILIPINO FOOD MONTH with Chef Giney Villar, CEC-ACF

Our menu draws inspiration from the turn of the 20th century, a pivotal moment when the Philippines stood at the threshold of becoming, born of the Datus and Babaylans, shaped by Spain, enticed by the United States, and searching for our identity within ourselves.

📅 Saturday, April 11, 2026 | 🕘 9:00 AM – 1:00 PM
💵 Fee: PHP 3,000 per person
🧑‍🍳 Instructor: Chef Giney Villar
📍 8th Floor, Liberty Building, 835 Arnaiz Avenue, Makati City

To reserve your slot, send us a message or contact us at:
☎️ 8892-11-85
📲 0929-679-6102

🌸🐣 Happy Easter from The Maya Kitchen! 🐰💖

Celebrate the season of renewal with sweet treats, comforting dishes, and meals made to share. From festive bakes to hearty favorites, may your table be filled with joy, love, and delicious moments. 🍰🥕✨

🌿 A morning filled with bold flavors and vibrant aromas

Last March 7, participants stepped into the world of Thai cuisine at our Signature Thai Dishes class, discovering the delicate balance of sweet, sour, salty, and spicy flavors that make each dish truly unforgettable. Guided by Chef Suwan Awa, the kitchen came alive with the fragrance of fresh herbs and spices as everyone prepared a lineup of Thai favorites.

From the refreshing Catfish Salad to the savory Cashew Chicken, the colorful Pineapple Fried Rice, and the sweet Water Chestnut in Coconut Milk, each dish brought a unique combination of flavors and textures. Laughter, learning, and plenty of tasting moments made the experience both exciting and rewarding.

Thank you to everyone who joined us for this flavorful journey, and we hope to see you again soon here at the Maya Kitchen! 🇹🇭

🇵🇭🍽️ Mabuhay! It’s Filipino Food Month at The Maya Kitchen!

This April, we celebrate the rich flavors, vibrant traditions, and homegrown dishes that bring us together. From timeless classics to modern Filipino favorites, every bite tells a story of heritage, creativity, and pride. ❤️✨

Welcome to , where we at spotlight dishes and skills that inspire confidence in the kitchen. 🍍🍚✨

In Signature Thai Dishes, students joined Chef Suwan Awa for a hands-on class that explored the vibrant flavors and balance of Thai cuisine. From sweet and savory to tangy and aromatic, the session highlighted the essential techniques behind well-loved Thai favorites.

This featured dish is Pineapple Fried Rice, a colorful and fragrant dish that brings together rice, juicy pineapple, and savory ingredients in perfect harmony. Each bite delivered a balance of flavors that made it both comforting and refreshingly unique.

Alongside this dish, students also prepared Catfish Salad, Cashew Chicken, and Water Chestnut in Coconut Milk, creating a well-rounded Thai menu full of bold and exciting flavors.

Ignite your teen’s passion for cooking with 🍴 3-DAY TEENS COOKING WORKSHOP (AGES 13–17) BATCH 1! A hands-on culinary adventure where teens explore global flavors, master practical skills, and create dishes they can be proud of.

➡️ 3-DAY TEENS COOKING WORKSHOP (AGES 13–17) – BATCH 1

Guided by Chef Heart Cadiente, participants will explore exciting themes and recipes each day:

DAY 1 – Mexican Street Foods
🌮 Dorilocos (Doritos Nachos)
🍗 Honey Lime Chicken Tacos
🧇 Churro Waffles
🥭 Mango Horchata

DAY 2 – American Diner Classics
🍔 Smashed Beef Sliders
🧀 Broccoli Mac n Cheese
🍟 Garlic Parmesan Fries
🥤 Cookies ‘n Cream Milk Shake

DAY 3 – Summer Luau
🐟 Teriyaki Glazed Salmon Bowl
🍢 Tofu & Fresh Shiitake Skewers
🍍 Pineapple Upside Down Cake
🍋 Lava Lemonade

Perfect for teens who love to experiment in the kitchen, learn new skills, and create Instagram-worthy dishes while having fun with friends!

📅 Tuesday – Thursday, April 28–30, 2026 | 🕘 9:00 AM – 12:00 PM
💵 Fee: PHP 8,000 per teen
🧑‍🍳 Instructor: Chef Heart Cadiente
📍 8th Floor, Liberty Building, 835 Arnaiz Avenue, Makati City

Give your teen the gift of culinary confidence and creativity this April!
To reserve a spot, send us a message or contact us at:
☎️ 8892-11-85
📲 0929-679-6102