A culinary science lab dedicated to cutting edge research and education The EPICUREAN LAB is dedicated to advanced learning. Stay tuned for more courses!
Originally started as a facility for teaching modern gastronomy, it has now evolved into a source of imparting practical knowledge and technical training for both amateur and professional purposes! Courses at the Epicurean Lab include short to medium term courses for hobbyists, foodies and professionals. Future plans in the pipeline include courses in Food Service Business and Entrepreneurship, How to be a Restaurateur, How to be a Chef Consultant, Hotel and Restaurant Management and more!
25/07/2017
Calling all Baking Enthusiasts. Global Academy would like to provide you with the knowledge and skills in producing the staples of a Panaderia Bakeshop also fondly called our PANADERIA.
It is a 4-day hands-on baking workshop that will start on September 4-7 in Pasig Branch from 2pm to 6pm in Pasig Branch.
15/06/2017
13/05/2017
Here's our 10th year promo treat for all HRM graduates, undergraduates and students! This promo is eligible for all courses, all intakes and all branches of Global Academy.
The applicant must surrender any of the following:
1. ID
2. Transcript of Records (or any proof for validation)
You're one step closer to reaching your dream! Call us at 800-5555 or visit Global Academy branch nearest you.
20/03/2017
Fire up your passion for cooking this summer and enroll in Kitchen Essentials Course happening this April 18-21 and April 25 to 28, 2017 (2:00pm – 6:00pm) at Global Academy Pasig Branch. This hands-on, 8-days cooking bootcamp for beginners will de-mystify the kitchen as well as also give important tidbits to students. It will cover knife cuts, basic cooking methods of poultry, meat and seafood as well as recipes that most aspiring home cooks must learn and build confidence in the kitchen. Course fee is inclusive of skullcap, apron and complimentary chef’s knife and pairing knife with bag. For inquiries, call us at 800-5555 or 0917-8260187.
15/03/2017
Our bestseller and crowd favorite is back! This hands-on, 8-days bootcamp for beginners will release your inner domestic baker. You begin with learning recipes for baon and sales, then move up to shop or café staples, favorites and crowd pleasers, as well as recipes for those extra special occasions. Each student will work on a full recipe which means you'll get to bring home pretty much everything you make at the end of each day so even your family and friends get to benefit! Enroll now and get the early bird rate. Classes are scheduled on April 18-21 and April 25-28 from 2pm-6pm at Global Academy Pasig Branch.
For inquiries, call us at 800-5555 or 0917-8260187. See you there!
22/08/2016
Prepare to flex your culinary muscles as Global Culinary and Hospitality Academy brings you the chance to make your own holiday giveaways, pastries, pasta and pizza (from scratch)! Whether you're a home cook or an absolute beginner, these courses are for you!
For inquiries, call us at 519-7199 or 0917-9260187. Remember that the early bird rates are given if payments are made at least 7 calendar days before the start of the class. Call now!
13/08/2016
Congratulations to the winners of Philippine Culinary Cup of the year 2016. Your Global Academy family is Proud of you.
08/06/2016
31/05/2016
Enroll now!
Still working and want to pursue your culinary dream? Worry no more! Saturday Class will start on June 25, 2016, in our Pasig branch.
Invest in your future now and avail our Early bird discount of up to Php 36,100.
For more information please contact us at 800-555, [email protected] or visit our website at www.globalacademyph.com
23/05/2016
Check out our new look! www.globalacademyph.com ;)
Global Academy – Making the culinary dream a reality for millions of Filipinos.
16/05/2016
Baking 101 has always been a popular class in Epicurean Lab. This is the ultimate course for beginners and baking enthusiasts who want to expand their knowledge in pastry. Don't miss all the fun, enroll now. :)
03/03/2016
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