SHARING IS CARING๐๐๐
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One of the activity for the upcoming 60th Founding Anniversary and Fiesta Celebration is the Community Pantry. This activity will be headed by the Campus Ministry and of course with the help of the entire school community.
With this, we would like to ask for your support to make this activity once again a great success. We will accept donations from you in kind this time assigning the following (per bsba student)
*1st year ... 2 packs instant noodles
*2nd year ... 1 can sardines
*3rd year ... 2 twin packs 3n1 coffee
*4th year ... 1 kilo rice
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The food items will be shared to the beneficiafies of the program on October 7, 2022.๐๐๐
You may bring your bundles of joy starting Monday, Sept 19 and submit it to either Mam Vergara or Mam Cajelo in the College Main Faculry Room.โค
Thank you very much. ๐
BUSINESS ESUCATION DEPARTMENT
FROM: Dept Chair
BSBA of Saint Francis College Guihulngan
This page is for all officially enrolled BSBA students
GOOD DAY ๐
Tomorrow, August 22 is the official start of classes in the College Dept of SFCG.
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Pls come to school during your class schedule only. Be guided with your printed STUDENT STUDY LOAD always most esp to all 1st yr college students ๐ I am inviting BSBA 1 to join the gc but make sure you are using ur correct/full fb profile name ๐ Thank you
See you ๐
COLLEGE teachers at SFCG will be having a 3-day Faculty Development activity on Aug 1-3, 2022 (Mon-Tues-Wed). Hence, the Screening and Online Registration for all 1st year, new and transferee, will be suspended. We will resume on Thursday, Aug 4. ๐
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PLEASE be guided accordingly. Salamat ๐
Please know that it is with heavy heart to close enrollment for first year BSBA already. We are only allowed to accept 120 for this school year as we still have to follow the health and safety protocol set by DOH and IATF.
24/07/2022
For this academic year 2022-23, the Business Education will accommodate 120 1st yr students new and transferee only ๐
ENROLLMENT FOR THIS SEM WILL BE ON A FIRST COME FIRST SERVE BASIS. Do not forget to pass by the gate guard for the instruction. SEE YOU starting tomorrow Jul 25๐
See you on Monday, Jul 25 all incoming first year new and transferee ๐
For new... do not forget to bring gr 11 and 12 shs report card.
22/07/2022
See you on Monday, Jul 25 all incoming first year new and transferee ๐
For new... do not forget to bring gr 11 and 12 shs report card.
08/07/2022
TRANSFEREES ๐
08/07/2022
First sem, AY 22-23 ๐
Good day BSBA students ๐๐คฉ
This semester we are given the approval to hold limited face-to-face classes. It is a great opportunity that we will be able to hold on site classes. Because it is still limited, the subjects required to be recited on site are the following...
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Bridging subjs taken by non-ABM graduates
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Professional majors
Fin 301 to 308
HRM 101 to 108
MAR 201 to 208
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Common Business and Management Courses (CBMEC)
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The following subjects may be recited limited f2f or may use flexible learning โ
BA 1 to BA 8 depending on the subject content
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Electives 1 to 4 depending on the subject content
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The following will use other flexible learning modality like module and/ or online
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General Education courses
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NSTP
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PE
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REED
๐๐Please be guided with this announcement.๐คฉ๐คฉ
03/02/2022
ORIENTATION for OJT ๐
The biggest in number so far... 133 trainees ๐คฉ๐
Good luck ๐
GOOD DAY BSBA STUDENTS...
Tomorrow, Jan 31 is the official start of the 2nd semester, AY 21-22. For subjects enrolled MODULAR, module distribution for all BSBA subjetcs is still every Tuesday. However, if Tuesday on a specific week is a holiday, automatically distribution will be done the following day.
For subjects enrolled LIMITED F2F, please follow the schedule given on your study load.
Please wear, when coming to school... complete school uniform, school ID,and bring vax card always.
PS...
1.) if school uniform is not yet ready, FEB 14 is the last day given as extension.
2.) Students are not yet allowed to get inside campus in the morning because there is an important event. Students may come in at 1 in the afternoon.
Pls be guided accordingly. Thank you.
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| Saturday | 9am - 5pm |