FoundationU College of Agriculture

FoundationU College of Agriculture Foundation University College of Agriculture offers Bachelor of Science in Agriculture
Major in:
๐Ÿ– Animal Science
๐ŸŒพ Crop Science

The Foundation University College of Agriculture (FUCA) successfully conducted Byaheng Agri: A Collaboration Building Ac...
13/08/2026

The Foundation University College of Agriculture (FUCA) successfully conducted Byaheng Agri: A Collaboration Building Activity, an engaging initiative that brought students together to strengthen camaraderie, build meaningful connections, and embrace the values of teamwork and cooperation. Through interactive activities and shared experiences, participants had the opportunity to develop their communication skills, foster stronger relationships, and create a deeper sense of community within the College of Agriculture. ๐Ÿค๐Ÿป

The activity reminds us that meaningful connections, active participation, inclusivity, and simple sustainable practices can create a positive impact. Together, we move, connect, collaborate, and grow toward a better future.

Through this activity, students promoted
SDG 3: Good Health and Well-being by participating in physical activities that encouraged an active lifestyle; SDG 5: Gender Equality by creating an inclusive environment where everyone, regardless of gender, could participate equally; and SDG 7: Affordable and Clean Energy by spending less time on phones and electronic devices and reducing energy use.


23/07/2026



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23/07/2026

Batch 2 Level I BS Agriculture students successfully continued their Summer Practicum (Skills Development) at Tanjay Agro Livestock Corporation (TALCO), Azagra Farm, and the FUCA Mushroom Laboratory and Hydroponics Facility.

Throughout their four-week practicum, the students gained valuable hands-on experience in poultry production, mushroom production, lettuce hydroponics, superworm culture, and laboratory management, equipping them with practical knowledge and technical skills essential for their future careers as agriculturists.

At TALCO, the students actively participated in harvesting broiler chickens, administering vitamin supplementation, and conducting Coryza vaccination for RTL layer chickens under the guidance of their supervisors. Their learning experience was further enriched through laboratory-based activities at the FUCA Mushroom Laboratory, where they explored tissue culture techniques through the inoculation of mushroom mycelium. The students also engaged in the preparation of mushroom substrates and fruiting bags, formulation of hydroponic nutrient solutions, and various postharvest operations, allowing them to gain a deeper understanding of diverse agricultural production systems and management practices.

These immersive learning experiences reflect the commitment of Foundation University College of Agriculture to providing quality, practice-oriented agricultural education. Through direct engagement in real-world agricultural operations, the practicum strongly supports Sustainable Development Goal (SDG) 4: Quality Education by enhancing studentsโ€™ technical competencies, critical thinking, and professional preparedness. Moreover, by exposing students to sustainable and efficient food production systems, the program contributes to SDG 2: Zero Hunger, empowering future agriculturists to play a vital role in strengthening food security, promoting sustainable agriculture, and building resilient food systems for generations to come.

The Foundation University College of Agriculture (FUCA) conducted a Landscaping Workshop that provided an opportunity to...
20/07/2026

The Foundation University College of Agriculture (FUCA) conducted a Landscaping Workshop that provided an opportunity to explore the principles and practices of landscape design. The workshop was led by Ar. Griezl Y. Bation and Ar. Reynald Bernaldo, who guided the students through interactive discussions and hands-on activities. This workshop served as a valuable learning experience, fostering environmental awareness, teamwork, and appreciation for the role of landscaping in building greener and more sustainable environment. ๐ŸŒฑ

Through this activity, students gained practical knowledge in landscape design while contributing to the promotion of SDG 11 (Sustainable Cities and Communities), SDG 13 (Climate Action), and SDG 15 (Life on Land), highlighting the importance of green spaces in fostering sustainable and resilient communities.

16/07/2026


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We do not claim ownership of any music played during this broadcast. All rights are owned by the respective copyright holders.

Happy Birthday Ma'am Zen! ๐ŸŽ‰Wishing you a day filled with happiness, laughter, and wonderful memories. May this new year ...
11/07/2026

Happy Birthday Ma'am Zen! ๐ŸŽ‰

Wishing you a day filled with happiness, laughter, and wonderful memories. May this new year of your life bring you good health, and endless blessings. Enjoy your special day, you truly deserve all the love and joy. โœจ๏ธ

Love, CA Family ๐Ÿ’š

26/06/2026

From the Classroom to the Field!

Our Level II BS Agriculture students in Basic Farm Machineries, Mechanization, and Water Management (MWM200) headed to Tanjay, Negros Oriental for a hands-on field activity under Engr. Mark A. Espedilla. The day took them through an introduction to agricultural machinery, a machinery familiarization tour, and a practical training on tractor operation, equipping them with real-world mechanization skills essential for modern and sustainable farming.

A heartfelt thank you to the LGU Tanjay through the Office of the Municipal Agriculturist for generously accommodating our students!

This activity supports SDG 2 โ€“ Zero Hunger and SDG 4 โ€“ Quality Education, reflecting our commitment to competency-based, experiential learning for the future of Philippine agriculture.

Address

Dumaguete City

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Telephone

+63354229167

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