16/12/2025
CONGRATULATIONS โผ๏ธ
SHIPS' CATERING "SHIPS' COOK" NC III HOLDERS (TENTH BATCH) โ ๐
๐๐๐ ๐๐๐๐๐๐๐ ๐๐๐๐๐๐๐๐ ๐๐๐ ๐๐๐ ๐๐๐๐ ๐๐๐๐๐๐๐๐
Assessment Date : DECEMBER 16, 2025
Assessor : Chef Leonardo Kristian N. Ymas
Assessment Venue : 3A Prime Hospitality Training and Assessment Center Inc.-Main
Assessment Center : 3A Prime Hospitality Training and Assessment Center Inc.
Trainer : Chef Riche F. Lagus
1. JUDE VINCENT WARNAC CHIN
2. HAROLD JAMES LAAG
3. JAMES CARAWANA LUMBAO
4. AEL VENCE DALE LOGROรO MOLO
๐๐๐๐ ๐๐๐๐๐๐๐๐
1. ED BRIAN CULANAG EMIA
2. GLOMEL NANIT MAGBANUA
16/12/2025
CONGRATULATIONS โผ๏ธ
SHIP'S CATERING SERVICES (MESSMAN) NC I HOLDERS (25TH BATCH) โ 4 REGULAR TRAINEES.
Assessment Date : DECEMBER 9, 2025
Assessor : Leonardo Kristian N. Ymas
Assessment Venue : 3A Prime Hospitality Training and Assessment Center Inc.- Main
Assessment Center : 3A Prime Hospitality Training and Assessment Center Inc.
Trainer : Sir Ronzen G. Cabigao
1. CARL ARCHIE ABELLA CAILING
2. HUBERT ALVAREZ CUANICO
3. JAY NIรO DUAZO GUNGOB
4. IAN CARL PADIN PADILLO
12/12/2025
๐ข THERE ARE 6 SLOTS STILL AVAILABLE! ๐ข
Enroll now for Shipโs Catering Services (Messman) NC I Training this coming December 15, 2025 and secure your spot today! Donโt miss this chance to start your career at sea!
โ ๐๐๐๐-๐๐๐ ๐๐๐๐๐ ๐๐๐๐๐! โ
๐๐๐๐จ๐ฆ๐ ๐ ๐๐๐ซ๐ญ๐ข๐๐ข๐๐ ๐๐๐ฌ๐ฌ๐ฆ๐๐ง ๐๐ง๐ ๐๐๐ฏ๐ ๐๐ข๐ !
โA smooth sea never made a skilled sailor.โ โ Franklin D. Roosevelt
Every great seafarer starts with the basics โ and this is YOUR chance to take that first step! ๐โ
3A Prime Hospitality Training and Assessment Center Inc., a TESDA-accredited Training and Assessment Center is now accepting enrollees for Ship's Catering Services (Messman) NC I.
๐
TRAINING DATE/S: December 15, 2025
๐๐๐๐๐ ๐๐๐๐: โฑ๐,๐๐๐ ๐๐๐๐!
๐๐๐๐๐๐๐๐ ๐๐
๐
๐๐: ๐๐ซ๐ข๐ง๐ ๐ ๐๐ซ๐ข๐๐ง๐ ๐๐ง๐ ๐ ๐๐ญ โฑ๐๐๐ ๐จ๐๐! (๐๐๐ฌ๐ก ๐๐๐ฌ๐ข๐ฌ ๐จ๐ง๐ฅ๐ฒ)
๐๐๐ค๐ ๐๐จ๐ญ๐: ๐๐ซ๐๐ข๐ง๐ข๐ง๐ ๐ฌ๐ญ๐๐ซ๐ญ๐ฌ ๐๐ฌ ๐ฌ๐จ๐จ๐ง ๐๐ฌ ๐ฒ๐จ๐ฎ ๐ซ๐๐๐๐ก ๐๐ญ๐ฅ๐๐๐ฌ๐ญ ๐๐ ๐ฆ๐ข๐ง๐ข๐ฆ๐ฎ๐ฆ ๐๐จ๐ง๐๐ข๐ซ๐ฆ๐๐ ๐๐ง๐ซ๐จ๐ฅ๐ฅ๐๐๐ฌ ๐๐ง๐ ๐๐จ๐ซ ๐ฒ๐จ๐ฎ ๐ญ๐จ ๐๐ฏ๐๐ข๐ฅ ๐ญ๐ก๐ ๐ฉ๐ซ๐จ๐ฆ๐จ.
For more details:
๐ฒ Message us now on our page Prime Hospitality or 3A Prime Hospitality Training and Assessment Center Inc. or call at 0991-836-7021 / 0954-473-6785 for enrollment details and requirements.
Or visit us at our office:
๐ Location: 0362 Don Mariano Cui St., Corner N. Escario St., Capitol Site, Cebu City near NBI 7 Capitol
โ Donโt wait for the tide to change โ steer your future today! Start your journey toward a rewarding career at sea. ENROLL NOW!!!
.
06/12/2025
โ ๐๐๐๐-๐๐๐ ๐๐๐๐๐ ๐๐๐๐๐! โ
ATTENTION ASPIRING SHIPSโ COOK YOUR DREAM CAREER AT SEA STARTS NOW!
3A Prime Hospitality Training and Assessment Center Inc., a TESDA-accredited Training and Assessment Center is now accepting enrollees for Ships' Catering (Shipsโ Cook) NC III Training on December 9, 2025 (Tuesday).
๐ฅ ๐๐๐๐๐ ๐๐๐๐: โฑ๐,๐๐๐ ๐๐๐๐! ๐ฅ YES โ your path to a global maritime career is now more affordable than ever.
๐๐๐ค๐ ๐๐จ๐ญ๐: ๐๐ซ๐๐ข๐ง๐ข๐ง๐ ๐ฌ๐ญ๐๐ซ๐ญ๐ฌ ๐๐ฌ ๐ฌ๐จ๐จ๐ง ๐๐ฌ ๐ฒ๐จ๐ฎ ๐ซ๐๐๐๐ก ๐๐ญ๐ฅ๐๐๐ฌ๐ญ ๐๐ ๐ฆ๐ข๐ง๐ข๐ฆ๐ฎ๐ฆ ๐๐จ๐ง๐๐ข๐ซ๐ฆ๐๐ ๐๐ง๐ซ๐จ๐ฅ๐ฅ๐๐๐ฌ ๐๐ง๐ ๐๐จ๐ซ ๐ฒ๐จ๐ฎ ๐ญ๐จ ๐๐ฏ๐๐ข๐ฅ ๐ญ๐ก๐ ๐ฉ๐ซ๐จ๐ฆ๐จ.
For more details:
๐ฒ Message us now on our page Prime Hospitality or 3A Prime Hospitality Training and Assessment Center Inc. or call at 0991-836-7021 / 0954-473-6785 for enrollment details and requirements.
Or visit us at our office:
๐ Location: 0362 Don Mariano Cui St., Corner N. Escario St., Capitol Site, Cebu City near NBI 7 Capitol Site
Donโt miss this chance to enroll at an incredibly discounted price.
Secure your spot TODAY and start your journey toward a rewarding maritime career! ๐โ
06/12/2025
โ ๐๐๐๐-๐๐๐ ๐๐๐๐๐ ๐๐๐๐๐! โ
๐๐๐๐จ๐ฆ๐ ๐ ๐๐๐ซ๐ญ๐ข๐๐ข๐๐ ๐๐๐ฌ๐ฌ๐ฆ๐๐ง ๐๐ง๐ ๐๐๐ฏ๐ ๐๐ข๐ !
โA smooth sea never made a skilled sailor.โ โ Franklin D. Roosevelt
Every great seafarer starts with the basics โ and this is YOUR chance to take that first step! ๐โ
3A Prime Hospitality Training and Assessment Center Inc., a TESDA-accredited Training and Assessment Center is now accepting enrollees for Ship's Catering Services (Messman) NC I.
๐
TRAINING DATE/S: December 15, 2025
๐๐๐๐๐ ๐๐๐๐: โฑ๐,๐๐๐ ๐๐๐๐!
๐๐๐๐๐๐๐๐ ๐๐
๐
๐๐: ๐๐ซ๐ข๐ง๐ ๐ ๐๐ซ๐ข๐๐ง๐ ๐๐ง๐ ๐ ๐๐ญ โฑ๐๐๐ ๐จ๐๐! (๐๐๐ฌ๐ก ๐๐๐ฌ๐ข๐ฌ ๐จ๐ง๐ฅ๐ฒ)
๐๐๐ค๐ ๐๐จ๐ญ๐: ๐๐ซ๐๐ข๐ง๐ข๐ง๐ ๐ฌ๐ญ๐๐ซ๐ญ๐ฌ ๐๐ฌ ๐ฌ๐จ๐จ๐ง ๐๐ฌ ๐ฒ๐จ๐ฎ ๐ซ๐๐๐๐ก ๐๐ญ๐ฅ๐๐๐ฌ๐ญ ๐๐ ๐ฆ๐ข๐ง๐ข๐ฆ๐ฎ๐ฆ ๐๐จ๐ง๐๐ข๐ซ๐ฆ๐๐ ๐๐ง๐ซ๐จ๐ฅ๐ฅ๐๐๐ฌ ๐๐ง๐ ๐๐จ๐ซ ๐ฒ๐จ๐ฎ ๐ญ๐จ ๐๐ฏ๐๐ข๐ฅ ๐ญ๐ก๐ ๐ฉ๐ซ๐จ๐ฆ๐จ.
For more details:
๐ฒ Message us now on our page Prime Hospitality or 3A Prime Hospitality Training and Assessment Center Inc. or call at 0991-836-7021 / 0954-473-6785 for enrollment details and requirements.
Or visit us at our office:
๐ Location: 0362 Don Mariano Cui St., Corner N. Escario St., Capitol Site, Cebu City near NBI 7 Capitol
โ Donโt wait for the tide to change โ steer your future today! Start your journey toward a rewarding career at sea. ENROLL NOW!!!
.
22/11/2025
CONGRATULATIONS โผ๏ธ
SHIP'S CATERING SERVICES (MESSMAN) NC I HOLDERS (24TH BATCH) โ SIX REGULAR TRAINEES.
Assessment Date : NOVEMBER 22, 2025
Assessor : Sir Ronzen G. Cabigao
TESDA Representative: Cristyl Y. Echavez
Assessment Venue : 3A Prime Hospitality Training and Assessment Center Inc.- Main
Assessment Center : 3A Prime Hospitality Training and Assessment Center Inc.
Trainer : Sir Jay G. Delos Reyes
1. ADRIEN SEAN CHRISTIAN TABOADA ALONTAGA
2. JOSE LOUISE SOLIS BARRA
3. GENN MARIE SAPUTALO GONZALES
4. JOHNMER ROCULAS GONZALES
5. ERNIE SEรARA LAGRADA
6. ANN JOY EDAรO LOBEDICA
15/11/2025
CONGRATULATIONS โผ๏ธ
SHIP'S CATERING SERVICES (MESSMAN) NC I HOLDERS (23RD BATCH) โ SEVEN REGULAR TRAINEES.
Assessment Date : NOVEMBER 15, 2025
Assessor : Leonardo Kristian N. Ymas
Assessment Venue : 3A Prime Hospitality Training and Assessment Center Inc.- Main
Assessment Center : 3A Prime Hospitality Training and Assessment Center Inc.
Trainer : Sir Jay G. Delos Reyes
1. ARCHIE ALBITE GEALON
2. CHRISTIAN DALE TOCMO
3. JONAH VINCE MANUBAG LERIO
4. REGLOU SENO PINGOL
5. JAMES BENEDICT CAPIL MARIMAT
6. HARVEY PARADILLO BARAZONA
7. ROMEL JR. OLMEDO CARPIO
06/11/2025
CONGRATULATIONS โผ๏ธ
SHIPS' CATERING (SHIPS' COOK) NC III HOLDERS (NINTH BATCH) โ FOUR TRAINEES.
Assessment Date : October 30, 2025
Assessor : Chef Leonardo Kristian N. Ymas
TESDA Representative : Mary Rashel A. Apuya
Assessment Venue : 3A Prime Hospitality Training and Assessment Center Inc. - Main
Assessment Center : 3A Prime Hospitality Training and Assessment Center Inc.
Trainer : Chef Vicente B. Tabada
1. ARCHE GULA TINDUGAN
2. CLOYD PACLIPAN VIZCARA
3. MARK LAURENCE PEQUE RESTAURO
OWWA SCHOLAR
1. JOEL BERDON LUMAYAG
30/10/2025
CONGRATULATIONS โผ๏ธ
SHIP'S CATERING SERVICES (MESSMAN) NC I HOLDERS (22ND BATCH) โ EIGHT REGULAR TRAINEES.
Assessment Date : October 30, 2025
Assessor : Sir Ronzen G. Cabigao
TESDA Representative: Mary Rashel A. Apuya
Assessment Venue : 3A Prime Hospitality Training and Assessment Center Inc.- Main
Assessment Center : 3A Prime Hospitality Training and Assessment Center Inc.
Trainer : Sir Jay G. Delos Reyes
1. GIL MARK NEGAPATAN BAWIIN
2. JOWEN SACADAY LOGUIBER
3. DAN KRISTOFFER ACIERTO LEDDA
4. JECO MIGUEL ROLUNA MADRONA
5. KIT VINCENT RAMONES MORGIA
6. JEZREL DELIMA PELAYO
7. CLIFFORD ALCALA SALES
8. FRITZ FARIEL VILLAREAL PALON
30/10/2025
Congratulations to the newest batch of certified Ships' Cooks from 3A PRIME HOSPITALITY TRAINING AND ASSESSMENT CENTER Inc.
Through our specialized Shipsโ Catering "Ships' Cook" NC III program, these talented individuals have honed their skills in maritime culinary arts, safety protocols, and shipboard standardsโready to excel in the global maritime industry.
At 3A PRIME, we donโt just train; we prepare future maritime professionals to lead with excellence and dedication. The galley is only the beginning of their exciting journey at sea.
Are you ready to join the ranks of skilled seafarers and set sail towards your own career success? Start your journey with 3A PRIME and enroll today!
30/10/2025
3A Prime Hospitality Training and Assessment Center Inc. proudly recognizes the trainees who have successfully completed the TESDA-accredited Shipโs Catering Services (MESSMAN) NC I Training Program. This milestone is a testament to your dedication, perseverance, and commitment to equipping yourselves with the essential knowledge, skills, and values required to thrive in the maritime industry. ๐๐โ๐
Throughout your training, you have acquired vital competencies in food preparation, housekeeping, sanitation, and service etiquette โ all critical to ensuring safe, efficient, and professional service onboard. More importantly, you have shown admirable discipline, teamwork, and resilience โ qualities that are fundamental to a successful life at sea.
While this marks the completion of your training, it is not the end of your journey. Today, October 30, 2025, you will take the next important step: your TESDA National Assessment. This is your opportunity to showcase the competencies youโve gained and earn the TESDA National Certificate, a credential that affirms your readiness for employment and growth in the maritime field.
We encourage you to face this challenge with confidence and determination. The assessment is not just a test โ it is a gateway to the opportunities that await you in the maritime profession. ๐โ
We are incredibly proud of what youโve accomplished so far. Continue to strive for excellence and hold on to the same passion and drive that brought you here. We believe in your potential and we are confident that you will succeed in this next step.
Congratulations once again to all our training completers. Your journey toward a rewarding and impactful career at sea continues. ๐ขโ๐
28/10/2025
โA smooth sea never made a skilled sailor.โ โ Franklin D. Roosevelt
Every great seafarer starts with the basics โ and this is YOUR chance to take that first step.
๐ EXTENDED PROMO ALERT! ๐
TRAINING FOR SHIP'S CATERING SERVICES (MESSMAN) NC I
๐ข TRAINING DATE: NOVEMBER 4, 2025
โณ LIMITED SLOTS ONLY! โ Exclusive to 10 enrollees per batch!
๐ฐ SPECIAL PROMO RATE: ONLY โฑ5,500.00 (Regular/Payee Rate)
โ ๏ธ LIMITED SLOTS ONLY! First come, first served! Secure your spot today!
๐ข Dreaming of a maritime career?
Enroll now at 3A Prime Hospitality Training and Assessment Center Inc., a TESDA-accredited Shipโs Catering Services (Messman) NC I Training and Assessment center.
๐ฝ๏ธ Gain the skills you need to work onboard cruise ships, cargo vessels, and offshore platforms with confidence and competence.
๐ผ What youโll learn:
โ
Basic food preparation and service
โ
Housekeeping and sanitation
โ
Shipboard safety and personal hygiene
โ
Values formation and workplace discipline
BELOW ARE THE LIST OF REQUIREMENTS:
DOCUMENTS:
โ 3 photocopies each โ
1. NSO/PSA Birth Certificate
2. Form 137 or TOR or High School Diploma or College Diploma - (any of the three, 3 photocopies)
3. Any Valid ID
PICTURES:
โ 2 pieces each โ
โข Passport Size ID Pictures โ formal attire, white background
โข 1x1 ID Picture โ formal attire, white background
ENVELOPES:
โข 1 pc. Short Brown Envelope
โข 1 pc. Long Brown Envelope
For more details:
๐ฒ Message us now on our page Hospitality or Hospitality Training and Assessment Center Inc. or call at 0991-836-7021 / 0954-473-6785 for enrollment details and requirements.
Or visit us at our office:
๐ Location: 0362 Don Mariano Cui St., Corner N. Escario St., Capitol Site, Cebu City near NBI 7 Capitol
๐ Donโt wait for the tide to change โ be the one who takes the helm of your future!
โณ Act Fast โ Donโt Miss This Opportunity! Start your journey towards a rewarding career at sea.
๐ ENROLL NOW! ๐
We look forward to welcoming you to our training center.
Thank you, God bless and have a wonderful day ahead. ๐๐ค
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