UOW Malaysia SHTCA

UOW Malaysia SHTCA Official page of UOW Malaysia School of Hospitality, Tourism and Culinary Arts (SHTCA)

Ready to put your culinary skills to the test? 👩‍🍳👨‍🍳Gather your colleagues and join our Cooktopia Competition for an ex...
05/08/2026

Ready to put your culinary skills to the test? 👩‍🍳👨‍🍳

Gather your colleagues and join our Cooktopia Competition for an exciting afternoon of creativity, teamwork, and delicious fun! Whether you're a seasoned home chef or simply love experimenting in the kitchen, this is your chance to shine.

🔥 The twist? The competition theme will only be revealed on the day, so bring your creativity, adaptability, and team spirit!

📅 Date: 7 August 2026
🕝 Time: 2:30 PM – 4:30 PM
📍 Venue: LG Floor

👥 Participation
• Maximum 3 staff per team
• Team members must be from different departments/schools
• Limited to 10 teams only
• Registration is first come, first served

Spots are limited, so don't miss your chance to cook, collaborate, and compete for glory. Rally your teammates and sign up today! ✨

We're excited to welcome CTG, Malaysia's largest fresh fruit importer and distributor, to the International Food Festiva...
05/08/2026

We're excited to welcome CTG, Malaysia's largest fresh fruit importer and distributor, to the International Food Festival!

Stop by their booth to discover a vibrant selection of premium fresh fruits and learn more about their commitment to bringing quality produce from around the world to Malaysia.

Don't miss the chance to meet the team and experience freshness at its best. See you at International Food Fest!

Today, our Chef Alex Chia and his talented culinary students are proudly representing us at the 5th Global Culinary Chal...
23/07/2026

Today, our Chef Alex Chia and his talented culinary students are proudly representing us at the 5th Global Culinary Challenge Malaysia 2026 (GCCM2026)!

This prestigious culinary competition, endorsed by Worldchefs, brings together culinary talents to showcase their skills, creativity, passion, and dedication to the culinary arts.

We are incredibly proud of Chef Alex and our students for taking on this exciting challenge and putting their culinary knowledge and skills to the test on a competitive stage.

Wishing them all the very best! Give it your all, stay focused, and most importantly enjoy the experience!

All the best, Chef Alex and our amazing students! We are cheering for you!

SHTCA Townhall Meeting 2026Your voice matters, and your participation makes a difference. The SHTCA Townhall Meeting is ...
09/07/2026

SHTCA Townhall Meeting 2026

Your voice matters, and your participation makes a difference. The SHTCA Townhall Meeting is more than just a gathering, it’s an opportunity to engage, collaborate, and contribute to the future of our SHTCA community.

📅 Today, Friday, 10 July 2026
🕝 2:30 PM – 4:00 PM
📍 Saveur & Mirabelle, LG Floor

We look forward to seeing every SHTCA student there. Let’s shape the future of our school together!

Attendance is compulsory for all SHTCA students.

Ever wondered what it takes to work in one of Malaysia's finest luxury hotels?Join our Career Talk with EQ Hotel and gai...
06/07/2026

Ever wondered what it takes to work in one of Malaysia's finest luxury hotels?

Join our Career Talk with EQ Hotel and gain exclusive insights from industry professionals on career opportunities, essential skills, and what it takes to succeed in the world of luxury hospitality.

📍 Venue: LG-CT-02,SHTCA
📅 Date: 10 July 2026
⏰ Time: 1030am-1230pm

Don't miss this opportunity to connect, learn, and take the first step toward your future career!

HospitalityStudents CareerDevelopment LuxuryHospitality StudyHospitality UOWMalaysia

and join us

We are delighted to welcome Celebrity Chef Nik Michael Imran to UOW Malaysia for the Emborg Dairy Academy: Introduction ...
25/06/2026

We are delighted to welcome Celebrity Chef Nik Michael Imran to UOW Malaysia for the Emborg Dairy Academy: Introduction to Dairy.

Join us for an insightful session exploring the fundamentals of dairy, industry knowledge, and culinary applications with one of Malaysia’s renowned chefs.

📅 26 June 2026
⏰ 9.30 AM – 12.00 PM
📍 LG, CT-02, UOW Malaysia, Glenmarie, Shah Alam

🇺🇸 START YOUR 2026 ABROAD! ✈️Want to kickstart your career in top U.S. hotels and restaurants? HRC International is comi...
10/06/2026

🇺🇸 START YOUR 2026 ABROAD! ✈️

Want to kickstart your career in top U.S. hotels and restaurants? HRC International is coming to UOW Malaysia! Learn about their 12-month J-1 Visa internship & training program in the USA.

📅 Event Details
Date: June 19th, 2026
Time: 10:30 AM
Venue: LG-CT-02

Featured Speakers

- Mr. Wouter de Graaf – HRC Managing Director

- Ms. Angela Athella – Chief of Representative Office Southeast Asia

- Ms. Angela Gabriella – Career Consultant & Malaysia Recruitment Coordinator

Highlights
Exclusive J-1 Visa scholarship insights

Face-to-face, one-on-one interview sessions right after the presentation

Placement opportunities with top brands (Marriott, The Ritz-Carlton, W Hotels, and more)

Submit your CV in advance for a pre-interview review, and bring a copy to the session. See you there! 🙌

USACareers GlobalOpportunitiy

Calling all SHTCA students! 🌟 ready to elevate your culinary knowledge?Join us today for the Australian Fruits Culinary ...
05/06/2026

Calling all SHTCA students! 🌟 ready to elevate your culinary knowledge?

Join us today for the Australian Fruits Culinary Experience! This is your chance to gain exclusive insights into working with premium Australian produce from avocados to summer fruits and grapes.

Whether you’re looking to spark new recipe ideas or expand your ingredient expertise, this is an exclusive experience you don’t want to miss!

📅 Date: Today, 5 June, 2026
⏰ Time: 9.30 AM – 10.45 AM
📍 Location: LTR – 02, Ground Floor, UOW Malaysia Glenmarie Campus

See you there! 👋✨

A heartfelt appreciation to our beloved Head of School, Dr. Aliya Marnina, our lecturers and mentors Chef Saiful Irwan, ...
24/05/2026

A heartfelt appreciation to our beloved Head of School, Dr. Aliya Marnina, our lecturers and mentors Chef Saiful Irwan, and Chef Maharis for their continuous guidance, encouragement, and dedication in preparing the students throughout the competition journey.

Your support and commitment played an important role in this achievement, and we are truly grateful for your mentorship and inspiration!

UOW Malaysia students from SHTCA made us proud at the MONIN Cup 2026 Student Competition! Competing in both the cocktail...
24/05/2026

UOW Malaysia students from SHTCA made us proud at the MONIN Cup 2026 Student Competition!

Competing in both the cocktail and mocktail categories, our students showcased their creativity, skills, and passion for mixology on stage.

Representing UOW Malaysia were:

• Low Qi Man – Bachelor in Culinary Management (Mocktail)

• Carmen Tai – Diploma in Culinary Management (Mocktail)

• Jhullian Nichoe – Certificate in Hotel Operations (Cocktail)

A special congratulations to Carmen Tai for achieving 2nd Runner Up in the Mocktail category!

We are incredibly proud of all our students for their dedication and outstanding performance throughout the competition. Experiences like these continue to inspire innovation, confidence, and industry excellence among our future hospitality professionals.

Thank you to the lecturers and mentors for their continuous guidance and support throughout the journey

Cocktail CulinaryManagement

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University Of Wollongong
Shah Alam

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