El Perucho never misses.
, Inca Kola syrup, lime, and club soda hitting just right.
Cocktails By Carlos Ruiz
🏆 Award Winning Bartender
🍾 Founder/CEO @drinkmiraflores
🍹 Bar Consultant
📺 @barrescuetv
20/05/2026
Proof I survive this jersey weather
Who loves Cantaritos?
CANTARITO [serves 6-8]
4oz lime juice
8oz grapefruit juice
8oz orange juice
12oz
15oz
In large container of your choice, combine all ingredients. On your individual clay mugs, rim with Tajin or salt. Fill your cup with ice, top off with your Cantarito mix, and garnish with grapefruit wedges.
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Effortless enough to mix up without ever leaving your seat.
2 oz. Gin
3/4 oz fresh lime juice
3/4 oz simple syrup
4 blackberries
4 mint leaves
Add all ingredients to a cocktail shaker. Gently muddle to release the flavors, then give it a quick whip shake. Pour into a Collins glass and top with club soda. Garnish with a sprig of mint and a blackberry.
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