Indian Culinary Institute

Indian Culinary Institute Indian Culinary Institute (ICI) an autonomous institute under Ministry of Tourism, Government of India commissioned at Noida and Tirupati

Indian Culinary Institute (ICI) an autonomous institute under Ministry of Tourism, Government of India commissioned at Noida and Tirupati, which are the state-of-art Institutes and is expected to be at par with the best International Culinary Institutes. The Indian tourism industry today added another step for further promotion and development of culinary tourism in India as the ICI will attract t

he best of the talents in the specialized field with a world class infrastructure such as culinary studio with facility to have smart class rooms, specialized kitchens and microbiology labs with modern and latest equipment, training restaurants for various cuisines, modern hostel facility for boys and girls. This is the time of specialization and Culinary Art is a highly specialized field of education for Hospitality Industry today. The curriculum is being designed in close association with the best in the Culinary field- both from Industry and Academia. This will ensure high employability and placement in the niche area apart from making the students ready for their own entrepreneurial venture. For young students, this is the right time to join the culinary industry for jobs and a lucrative and satisfying career. The initiative of Government of India by commissioning Indian Culinary Institutes at Noida and Tirupati will full fill dreams of many of the students to make their career in this field. The students of this Institute will not only service the domestic industry but also contribute internationally as an ambassador of India’s rich and diversified food heritage.

Admission Open for 2026-27 session.•Diploma in Food Production •Diploma in Bakery and Confectionery •Diploma in Food & B...
11/06/2026

Admission Open for 2026-27 session.
•Diploma in Food Production
•Diploma in Bakery and Confectionery
•Diploma in Food & Beverage Service

Offered by Indian Culinary Institute, Noida
(A Govt. Approved premier Culinary Institute under Ministry of Tourism, Govt. Of India)

15/05/2026

Class of 2026 signing off.... Farewell party 2026.... Indian Culinary Institute Noida.

19/04/2026

Dr. Satvir Singh, Academic In-charge Indian Culinary Institute, Noida shares his thoughts about the idea behind setting up of Indian Culinary Institute Noida & Tirupati and prospects of Culinary education in Indian Hospitality industry

06/04/2026

Indian Culinary Institute Noida.....

🎉 Congratulations to Our Achievers! 🎉💐💐🌟🌟✨💫👍👍👍👍👍We are proud to announce that Avni Kataria and Aditya Sirkar, students o...
23/12/2025

🎉 Congratulations to Our Achievers! 🎉
💐💐🌟🌟✨💫👍👍👍👍👍
We are proud to announce that Avni Kataria and Aditya Sirkar, students of BBA in Culinary Art (Batch 2023–2026) at Indian Culinary Institute, Noida, have been selected for the OCER Programme at The Oberoi Group of Hotels.
This remarkable achievement reflects their dedication, discipline, and passion for culinary excellence. We wish them great success as they begin this prestigious professional journey.

StudentAchievement CulinaryCareers HospitalityIndustry

🍓 Advance Confectionery Practical – Strawberry & Almond TartA beautifully crafted Strawberry & Almond Tart, featuring a ...
12/12/2025

🍓 Advance Confectionery Practical – Strawberry & Almond Tart

A beautifully crafted Strawberry & Almond Tart, featuring a delicate almond base paired with fresh, vibrant strawberries — a perfect balance of flavour, texture, and technique by our students in the confectionery kitchen.

🍰 Advance Confectionery Practical – Raspberry BavaroisOur students prepared a stunning Raspberry Bavarois, a classic Fre...
09/12/2025

🍰 Advance Confectionery Practical – Raspberry Bavarois

Our students prepared a stunning Raspberry Bavarois, a classic French dessert known for its silky, airy texture and refreshing raspberry flavour.

North Indian Cuisine – Indian Kitchen Practical🔥 Paneer Tikka – Marinated cottage cheese cubes grilled to smoky perfecti...
09/12/2025

North Indian Cuisine – Indian Kitchen Practical

🔥 Paneer Tikka – Marinated cottage cheese cubes grilled to smoky perfection.
🍛 Awadhi Biryani – A fragrant, slow-cooked Lucknowi rice delicacy layered with rich spices.
🍗 Chicken Korma – A royal Mughlai curry simmered in creamy, aromatic gravy.
🥙 Chicken Seekh Kabab – Minced chicken skewers infused with herbs and char-grilled.
🥦 Hara Bhara Kabab – A healthy green snack made with spinach, peas, and aromatic spices.

Address

Indian Culinary Institute A-35, Sector-62
Noida
201309

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+919999556997

Alerts

Be the first to know and let us send you an email when Indian Culinary Institute posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The School

Send a message to Indian Culinary Institute:

Shortcuts

Share

Category