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Recipe- Learn how to make Chana Pindi step by step. Find all ingredients and method to cook Chana Pindi along with preparation & cooking time.
Pindi Chana Masala is a very popular dish from the state of Punjab. It tastes yummier with laccha parathas, naan or kulchas.

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Kesar Phirni Recipe - Learn how to make Kesar Phirni step by step at jalandhar . Find all ingredients and method ...

Phirni is an Indian dessert/sweet dish that is made using milk, rice, and loads of dried fruits. Made with different ingredients and exuding different tastes, Phirni is a dense dessert. It is said that serving the sweet dish in earthen pots literally enhances its flavor!

Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yoghurt and spices in a tandoor, a cylindrical clay oven. The dish originated from the Indian subcontinent and is popular in many other parts of the world.

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The dish originated in the 1850s as a fast lunchtime dish for textile mill workers in Mumbai. Pav bhaji was later served at restaurants throughout the city. Pav bhaji is now offered at outlets from simple hand carts to formal restaurants in India and abroad.
Pav bhaji is a fast food dish from India, consisting of a thick vegetable curry served with a soft bread roll. Its origins are in the state of Maharashtra.

Afghani cuisine is known for its mild spicy and lip-smacking flavours. Made with the goodness of a cream, whisked eggs and lime juice, Afghani Chicken recipe tastes best when served with some spicy chutney. If you are expecting guests at home or you want to celebrate any special occasion such as kitty parties, potluck, buffet or anniversaries, then this dish will do wonders. What's more, if you want to make it a bit more delicious as well creamy add some fresh cream and we bet your friends and family will love this dish. Unlike other Mughlai dishes, this one is slightly mild spicy, but you can garnish this dish with grated ginger, chopped green chillies and coriander leaves.

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Samosa is a potato stuffed deep fried TEA TIME SNACK that is very popular not only in India but also across Asian countries and the middle east. It is believed that they originated from the middle east and was brought to India by the Merchants.

“Vegetable Cutlet”, a quick, easy and delicious Indian snack. Samosas, Puff and Cutlet are the top 3 of my favorite Indian snacks and that would love to have them anytime and more so with evening cup of tea.

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✅Short term courses in cooking (3 month).
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