Telande School Of African culinary Arts & Food Science

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March 2020 is Women’s History Month. We are excited to nominate our CEO and Founder to be part of the 31 Dynamic Women ...
07/01/2020

March 2020 is Women’s History Month.

We are excited to nominate our CEO and Founder to be part of the 31 Dynamic Women in Food.

Click the link below to Nominate.

docs.google.com/forms/d/e/1FAI…

Anyone can cook but only the bold and determine become great. It is never too late to develop that skill. ...
04/11/2019

Anyone can cook but only the bold and determine become great. It is never too late to develop that skill.

OUR SUPERFOOD OF THE DAY: FONIO This ancient grain grows in abundance and is not only a sustainable crop, it is the new...
03/11/2019

OUR SUPERFOOD OF THE DAY: FONIO

This ancient grain grows in abundance and is not only a sustainable crop, it is the new culinary gold.
It is rich in nutrients and a good sauce of fibre.
Recipes with fonio is limitless, it can be used in both savory and dessert recipes!

There are many different knives in the culinary world and it can get confusing trying to figure out the right knife to u...
26/10/2019

There are many different knives in the culinary world and it can get confusing trying to figure out the right knife to use when cooking.
At SACAFS we help you identify them, how to properly use them and the best way to store them.

What better way to build flavors than to try them and share ideas.
19/10/2019

What better way to build flavors than to try them and share ideas.


Bursting with flavour…. Clums pepper soup | chard chilli | lime slice | dill | dark opal basil ...
18/10/2019

Bursting with flavour…. Clums pepper soup | chard chilli | lime slice | dill | dark opal basil


Its never too late to unleash the magic in you
17/10/2019

Its never too late to unleash the magic in you


Beginning the short term courses with one of the fundamental things we all need to know in the kitchen, knife skills.One...
08/07/2019

Beginning the short term courses with one of the fundamental things we all need to know in the kitchen, knife skills.
One of the helpful but dangerous kitchen tool is the knife. But we still cant rid our kitchens of them though. Come through this Saturday and learn the best and safest ways to use knives when making artistic cuts for your sumptuous meals.
Click on the link to register 👉🏾 http://sacafs.com/single-course.php?class=knife-skills

The dates for our next short-term courses are here! We are as excited as you are. Be sure to register for a session or m...
03/07/2019

The dates for our next short-term courses are here! We are as excited as you are. Be sure to register for a session or more.

26/04/2019

The beauty of food is in its preparation and presentation. Learn this and more at SACAFS
Registration starts soon.

[lemongrass Alfredo sauce | steak | lemongrass shreds | grilled carrot | hibiscus shell pasta | thyme]

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+233557466098

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