Cocahm Ghana

Golden buns. Melting cheese. Perfect layers.
Crafted with passion, precision, and a touch of artistry.
This is what culinary excellence looks like at CoCAHM! 👩🏽‍🍳✨

At CoCAHM, every bite tells the story of a future chef in the making. 🎓

📍 Abavana Junction, off the Pigfarm–Newtown Road, Accra – Ghana
🎓 City & Guilds Accredited

At CoCAHM, we don’t just cook — we create culinary excellence.
From mastering the perfect burger to international gourmet dishes, our students are trained to become world-class chefs.
📍Located at Abavana Junction, off the Newtown-Pigfarm Road, Accra-Ghana
🎓 City & Guilds Accredited

CoCAHM is honored! We're officially on the map for the biggest season in Ghana!

The College of Culinary Arts & Hospitality Management ( Cocahm Ghana ) is thrilled to announce we are the proud hosts of the Ghana Edition of Fashion Meets Food! By Junda Morris

This incredible red-carpet extravaganza is a proud part of the Ghana Tourism Authority – Black Star Experience itinerary, showcasing the best of African culture, cuisine, and creativity.

Join over 200 guests from the U.S. and Africa for this cultural feast!

🗓 Save the Date: December 13, 2025
📍 Venue: CoCAHM, Accra
⏰ Red Carpet: 5:00 PM | Showtime: 6:00 PM
🎟 Get Your Tickets NOW on chaleapp!

Bold Flavors. Beautiful Craft.
Perfectly grilled skewers, vibrant veggies, and plating that speaks volumes—this is culinary finesse at its finest. At CoCAHM, every dish is a canvas, and our students are the artists. Taste the technique. Feel the passion. This is culinary confidence, plated and proud.

From Prep to Plate—Passion in Every Step!
At CoCAHM, we don’t just teach recipes—we cultivate excellence. Meet one of our dedicated culinary talents in action, mastering the art of presentation and flavor. Every dish tells a story, and every student is writing theirs with pride, precision, and purpose.
Accra, Ghana | Journey

A true feast for the eyes! The traditional food display by CoCAHM students was a masterpiece of flavor and culture. It's inspiring to see the next generation of chefs mastering our local cuisine.

Ready to turn your passion into a profession? Follow us for more amazing food art, and learn how you can enroll today!

Tradition on the Table, Culture in Every Stir. From the vibrant folds of kente to the rich aroma of ancestral recipes, our CoCAHM students didn’t just cook—they embodied heritage. This is more than culinary training. It’s Ghanaian soul served hot.

Walk with us through flavor, rhythm, and legacy. Drop a 🇬🇭 if you feel the pride. Follow for more culture-infused creations.