Traditional Nutrition Today
Our next conference is going to be held at Fordhall Farm on the Saturday 27th February 2016. The group organising the conference formed in 2014 and have since organised two conferences guided and being improved through your input. We gathered together because of a shared passion for natural food, local food and animals raised on natural pasture and we are enjoying each
year as we learn more with you. Well, we have Silvie, Carol and Nick from the Real Food Company, an award winning family business based in Alsager, Cheshire. They have been involved with natural nutritional and health for over 20 years. Carol and her daughter Silvie are Cheshire Chapter Leaders for the Weston Price Foundation. www.therealfoodcompany.org.uk
Charlotte from Fordhall Farm. A small but sunny community-owned farm in North Shropshire. Fordhall has been organic for over 65 years. Charlotte has first hand experience on how important healthy soil is. www.fordhallfarm.com
We are working in association with the Weston A. Price Foundation, which is based in the US and was set up to promote the health benefits of natural food and the importance of how it is produced. They provide education and information they also carry out research, which enables people to make a more informed choices about what they eat. In the UK there is an annual conference each year held near to London. http://chapters.westonaprice.org/londonuk/
The Weston A. Price Foundation was set up to help empower people with the knowledge needed to make informed dietary choices, to sort through all the dogma attached to so-called healthy eating, and to help set the picture straight. Traditional food wisdom, passed down the generations has much for us to learn from. www.westonaprice.org
