Spend amazing time with job colleagues & friends! we will bring the Spanish culture to you. The best Pop-Up activities. Explore the hispatime experience!
perfect corporate events
16/10/2025
Every year, the same honour, the same passion, but never the same slice.
Cutting jamón ibérico for during the celebration of Spain’s National Day 🇪🇸🇪🇪.
Proud to share a piece of Spain through this timeless craft. ✨
15/07/2025
Today, a customer requested rice with meat instead of seafood and the creativity happened. Rice with duck magret, artichoke's hearts and piquillo peppers.
27/11/2024
🫶
12/10/2024
And as every year since 2018 It was an honour to cut for the Embassy of Spain in Estonia commemorating el
Thank you for giving me the chance in such an important day
12/08/2024
Time to spoil tummies 🤌🏼👨🏻🍳🐙🇪🇦
04/08/2024
You also can be with Hispatime like Carlos Alcaraz!!! 🥘🥘🥘
Estos son los beneficios de comer paella como Carlos Alcaraz en unos Juegos Olímpicos Esfumada la opción de luchar por las medallas en los dobles con Rafa Nadal, a Carlitos Alcaraz aún le resta una más que posible baza en individuales. El murciano ha llegado pletóri
Right now, come and get your jamón 🥓🥓🥓
02/02/2024
A bit more that 4 years and almost 100 finished jamones later, I had the luck to have another jamón ibérico training with the best. A great person and, without doubts, a World reference in figure the iberico world. Imagine having a whole day private master class with Arvo Pärt. This is the most similar to that.
Hispatime, always bringing the best performance to Estonia.
10/11/2023
de y
A bit different and amazing experience
not ,
30/10/2023
And how do you like the ? Is this too raw, overcooked or just perfect?