Département de Biochimie - UDs

Kamto

https://www.hindawi.com/journals/ecam/2020/6284925/

The Influence of Solvent, Host, and Phenological Stage on the Yield, Chemical Composition, and Antidiabetic and Antioxidant Properties of Phragmanthera capitata (Sprengel) S. B***e Phragmanthera capitata was reported to possess many biological properties making it a good candidate for the formulation of a phytomedicine with multiple effects. In this work, we studied some factors likely to modify these therapeutic properties with the aim to contribute to its standardizat...

https://www.hindawi.com/journals/ecam/2022/8397250/

https://www.hindawi.com/journals/ecam/2020/6284925/

Response Surface Methodology Applied to the Optimization of the Preparation of Antioxidant and Antidiabetic Extracts from Phragmanthera capitata (Spreng.) B***e: Effect of Particle Size, Powder-to-Solvent Ratio, and Temperature Phragmanthera capitata is a medicinal plant used in traditional medicine to treat several diseases, including diabetes. Its antioxidant properties and inhibitory effects on enzyme-carbohydrate digestion activities have been demonstrated. The present study aimed to provide data that can contri...