27/08/2026
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ââ´ī¸ āĻā§āύ āĻāĻ āĻā§āϰā§āϏ ECA European Culinary Academy āϤ⧠āĻāϰāĻŦā§āύ?
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âī¸āĻā§āϰā§āϏ āĻĢāĻŋ: ā§ŗā§Šā§Ž,ā§Ļā§Ļā§Ļ -
âī¸ No Hidden Charges
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đ āĻĒā§āĻŽā§āύā§āĻ āĻāĻžāĻ āĻžāĻŽā§ (ā§Ē āĻāĻŋāϏā§āϤāĻŋāϤā§):
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âī¸ āϏāĻŽā§āĻĒā§āϰā§āĻŖ FREE āĻĒāĻžāĻŦā§āύ
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Professional Student ID Card
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Complete Chef Dress Setup
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Professional Knife & Cutting Board (Home Practice-āĻāϰ āĻāύā§āϝ)
āĻāϏāĻŦāĻāĻŋāĻā§āĻ āĻāĻĒāύāĻžāϰ Professional Chef Journey-āĻā§ āĻāϰāĻ āϏāĻšāĻ āĻ āĻĒāϰāĻŋāĻĒā§āϰā§āĻŖ āĻāϰāĻžāϰ āĻāύā§āϝāĨ¤
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âī¸ECA āĻāϰ āĻ
āĻĢāĻŋāϏāĻŋā§āĻžāϞ Online Verified āϏāĻžāϰā§āĻāĻŋāĻĢāĻŋāĻā§āĻ
âī¸āĻāύā§āϤāϰā§āĻāĻžāϤāĻŋāĻ āĻŽāĻžāύā§āϰ HACCP & Hygiene āϏāĻžāϰā§āĻāĻŋāĻĢāĻŋāĻā§āĻ (SGS Switzerland)
âī¸āϏāϰāĻāĻžāϰāĻŋ āϏā§āĻŦā§āĻā§āϤ NSDA āϏāĻžāϰā§āĻāĻŋāĻĢāĻŋāĻā§āĻ, āϝāĻž āĻāĻĒāύāĻžāϰ āĻā§āϝāĻžāϰāĻŋā§āĻžāϰāĻā§ āĻĻā§āĻŦā§ āĻŦā§āĻļā§āĻŦāĻŋāĻ āϏā§āĻŦā§āĻā§āϤāĻŋ
Note: āĻāĻ āϏāĻžāϰā§āĻāĻŋāĻĢāĻŋāĻā§āĻ āĻāĻĒāύāĻžāϰ CV-āĻā§ āĻāϰāĻ āĻļāĻā§āϤāĻŋāĻļāĻžāϞ⧠āĻāϰāĻŦā§ āĻāĻŦāĻ āĻāĻāϰā§āĻĒ, āĻāĻŽā§āϰāĻŋāĻāĻž, āĻ
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