JoJo's Sewing Room

I’ll be at the Maryborough Heritage Markets this Thursday with my new arrival this cute Easter bag plus all my original items


seatbeltcushion

Great Christmas present for your little ones

Here at Maryborough Heritage Markets with my reading cushions they make great Christmas presents

At the Maryborough Heritage Markets tomorrow


seatbeltcushion

This memory quilt was commissioned by the family of this beautiful lady it was made with her sons shirt who had passed away as you can see she loves it

All set up at Urangan pier market come and have a look at the amazing products for sale

Underarm Heart Pillows and Seatbelt Cushions designed for people who have had breast


seatbeltcushion

Made the sausage stroganoff again! 😋
So tasty and a really easy dish to prep. I didn't brown the sausages this time and I doubled the sweet chilli sauce and it was perfect. 👍🏻😋👍🏻😋
Ingredients
8 thin sausages, browned
1 tablespoon Worcestershire sauce
1 tin cream of mushroom soup
1 tablespoon sweet chilli sauce
2 tablespoons tomato paste
1 onion, diced
2 carrots, diced
1/2 cup frozen peas
1/2 cup frozen corn kernels
2 tablespoons sour cream
1 tablespoon tomato sauce
Directions
Brown sausages in fry pan.
Meanwhile dice onion and carrots and put in slow cooker bowl.
Mix soup, sweet chilli sauce, Worcestershire sauce, tomato paste and tomato sauce in a bowl.
Cut cooked sausages up into small pieces and put in with onions and carrots.
Pour over soup and sauce mixture making sure to give a good stir.
Cook on High 3 hours or low for 6
Add peas, corn and sour cream in the last 45-30 minutes giving a good stir to combine.
Serve with mashed potatoes or pasta.

All set up for my first time at the Pier market come and have a wonder around and see what you can find it’s a beautiful day