
Photos from Distilling and Brewing Technology in Barbados's post
Distilling and Brewing Technology in Barbados is a course which provides an in depth understanding a
Distilling and Brewing Technology in Barbados is a course which provides an in depth understanding and practical exposure of fermentation science in the brewing of beer and distilled spirits (i.e., rum) at the oldest existing distillery in the world which is located in Barbados. Students will be able to observe the practical rum distillation process, wort production, yeast handling, engineering an
Operating as usual
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Continued
Participants visited 3 distilleries, 1 brewery and participated in many excursions which were the island safari, harrisons cave as well as the Atlantic Ocean via the Atlantis Submarine ...... all of which aided them in understanding the secrets of our rum and beer products of barbados ..... come learn the secrets!!!!
Island safari 2019 ..... during this excursion, the students get to explore the landscape of Barbados and view fields of sugar cane - the main agricultural commodity used in Rum Making
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Barbados cohort 2018
Distillation and Brewing Technology in Barbados - 2018
2018 Cohort
Distilling and Brewing Technology in Barbados is a course which provides an in depth understanding and practical exposure of fermentation science in the brewing of beer and distilled spirits (i.e., rum) at the oldest existing distillery in the world which is located in Barbados. Participants will be able to observe the practical rum distillation process, wort production, yeast handling, engineering and units of operation in the production of rum and beer in Barbados. During this course, the participants will observe how rum is manufactured from Sugar Cane, the main agricultural crop that is knitted deeply in the historical and cultural heritage of Barbadians. This course will be especially beneficial to participants who may be interested in pursuing future career opportunities in Distillation and Brewing Science OR for those who desire to globalize their educational experience.
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