Splat Cooking

Drum roll please....back for one year only....my gingerbread house workshop. It wouldn't be Christmas without it, and after 18 years it seems a shame not to. This time it'll be on zoom, I'll provide all the recipes, ingredients lists, utensils lists, templates and there's even an accessories rental pack. Get in quick, limited places, price is per house at £75. https://store.beverleyglock.com/.../gingerbread-house.../

Cook along with me at 6pm tonight live on instagram.com/marykayuk/ recipes below

Scones and homemade jam at virtual cooking club this morning. Gooseberry jam, raspberry and red currant jam and cherry jam

Soda Bread

Soda bread

Soda Bread Here's the recipe https://store.beverleyglock.com/soda-bread/?highlight=soda

Easter Nest Cupcakes

Easter nest cupcakes

Easter Nest Cupcakes How to make Easter Nest Cupcakes, click here for the recipe https://store.beverleyglock.com/?s=easter+nest

I'm offering 3 free spaces on my new Virtual Saturday morning cooking to key worker's children. If you are a key worker and would like you child to take park please message me with your name, contact number, email, details of your job and some proof of your role, preference will go to NHS staff (not doctors, you can afford to pay, sorry chaps). Depending on demand this will be at least one class or could be more.

My Saturday morning cooking club has become virtual. Starting this Saturday 11 April it will be open to anyone, anywhere across the globe, no longer restricted to their ability to travel to my kitchen, or waiting for a place.

There are two sessions:

10am for teenagers, young adults and adults

11.30am for children aged 5+ and families (children will need an adult with them to help)

Each session make the same recipe which is emailed out prior to the session giving you time to shop. There is also a utensil and alternative ingredients list in case items are scarce.

The classes are interactive, you can chat to me and I can see what you're doing and give advice and check technique.

£8 for 4+ classes or £12 per individual class.

https://beverleyglock.com

I had a turnip (known as swede to Southerners) from Abel and Cole going begging- No one in my family really like turnip so I made Parmesan turnip chips with it......only problem is they still taste like turnip

How to Make Oat Crunchies

Homemade Oat Crunchies, aka Hobnobs, get the kids cooking https://youtu.be/ZL-izLEzlMY

How to Make Oat Crunchies Oat Crunchies, delicious homemade Hob Nobs in her latest Cookery Show with AGA instructions as well as gas and electric alternatives. Click here for the reci...

Flower Pot Cakes

I know ingredients are in short supply but with Mother's Day coming up I thought I'd share one of my YouTube recipes. Something for children to do when they're off school. If you have flowerpot in the garden make sure you wash it thoroughly and line it. Make the cupcakes in a cupcake case if you have a plastic pot and transfer a few to the lined pot. If you don't have any Oreo biscuits, crumble up a chocolate cake and if you can't get fresh flowers there was loads of sugar paste left in the shops so make your own flowers. https://www.youtube.com/watch?v=fIqRaS4pkTI

Flower Pot Cakes Beverley G***k and the children from Splat Cooking's Saturday Morning club show you how to make Flower Pot Cakes that fooled all their Mums when they took ho...

Saturday morning cooking club

There are a few spaces available for my last few weeks of Saturday morning cooking club

Saturday morning cooking club Saturday morning cooking club run by our own Beverley G***k, The Times' and BBC Radio Oxford Family Food Expert. The club runs from Beverley's lovely farmhouse kitchen in Princes Risborough and each week children will make a different sweet or savoury

I'm running my last term of Saturday morning cooking clubs after Easter, there is one place in my younger group currently. After that I'm 'retiring' and the business is up for sale lock, stock and barrel. Hoping to pass this amazing business on to someone who will get a huge amount of pleasure teaching children about food and how to cook and see them grow and learn and develop a passion for cookery. If anyone knows of anyone who is interested in purchasing a cookery party/after school cooking clubs and children's cookery workshops business please message me. After 20 years I'll be sad to stop and there will be hole in my life but I'm working full time now and need my weekends back.

Last cooking club this year so it had to be chocolate. Not only did we learn about tempering chocolate but also where it comes from, how it grows and the huge amount of human effort it takes to turn this fruit into a chocolate bar, bit of geography on a Saturday morning

Only 4 spaces left....book quickly

Looking for a great Christmas present for a child aged 5-12 years old? Environmentally friendly, plastic free and will give them a life skill? I have a few spaces on my Saturday morning cooking club starting 25 January for 10 weeks, £150 for the term, based in Princes Risborough. They'll learn a variety of cooking and food prep skills using fruit and vegetables in season and build up a great recipe collection. For more details click the link https://beverleyglock.com/satccprnew.html

Bread Making

I have one place left on my Bread Making workshop this Friday 8 November, this is the last bread workshop I'll be running, ever, get on it while you can https://beverleyglock.com/bread-making.html/

Bread Making Our resident celebrity chef Beverley G***k will share her passion for making bread by hand. Freshly made bread should use only flour, yeast, salt and water, you don't need any fancy gadgetry just your hands, a bowl and some time. It's amazingly satisfy

Middle Eastern Food "Ottolenghi style"

One space left on my last Middle Eastern workshop ever

Middle Eastern Food "Ottolenghi style"

Beverley G***k Cookery School

I have the last two spaces available in my Saturday Morning Cooking Club class for 5-12 year olds. Starting on 5 October for 10 weeks from 11.30am-12.45pm the children will learn real cooking skills and make delicious dishes including different pastries, chickpea and spinach chapati wraps, sticky apple and gingerbread fingers, mini Victoria sponges, Christmas puddings, mincemeat and mince pies and black bean chilli and slaw. £150 for the term, book here https://beverleyglock.com/satccprnew.html

Beverley G***k Cookery School

Christmas workshops now online, only 4 spaces left for gingerbread houses already https://beverleyglock.com/cookery-classes-and-workshops.html?cat=64

Beverley G***k Cookery School

Beverley G***k Cookery School

Junior Bake Off are looking for contestants, details below, deadline is 6 May

Palm Oil Free Favourites - Fri 8 Feb 2019 10am-2pm

Palm Oil Free Favourites workshop takes place on Friday 8 February, places available if you're keen to avoid the dreaded palm oil. I'll show you how to make your own home made versions of favourite foods without the palm oil.

Palm Oil Free Favourites - Fri 8 Feb 2019 10am-2pm Hundreds of our grocery staples contain palm oil.  If you'dl like to save the planet, help orangutans, stop global warming and support indigenous people around the globe who are losing their lands and forests to this dreadful product come alo

I have one place left in the teenagers class (years 7-13) and one place left in the children's class (years 1-6) on my Saturday morning cooking club starting 12 January. Makes a great gift for a child who loves cooking or wants to complete their skills section of the Duke of Edinburgh award.
https://beverleyglock.com/satccprnew.html

Duke of Edinburgh

I have one place left in the teenagers class (years 7-13) and one place left in the children's class (years 1-6) on my Saturday morning cooking club starting 12 January. Makes a great gift for a child who loves cooking or wants to complete their skills section of the Duke of Edinburgh award.
https://beverleyglock.com/satccprnew.html

Duke of Edinburgh Saturday morning cooking club run by our own Beverley G***k, The Times' and BBC Radio Oxford Family Food Expert. The club runs from Beverley's lovely farmhouse kitchen in Princes Risborough and each week children will make a different sweet or savoury

Edible Christmas Gifts - Sat 15 December ages 6+

Last space available on my children's Christmas workshop, all the rest have sold out. This one is in Princes Risborough on Sat 15 December from 9.30-1pm. We're making

Chocolate Stirrers
Snowflake biscuits
Gingerbread syrup
Christmas fudge
Snowglobe hot chocolate

You get to have a morning to yourself and the children make presents for 5 of their favourite people, £50 per child, what's not to like

https://beverleyglock.com/ediblexmas15dec2018.html

Edible Christmas Gifts - Sat 15 December ages 6+ Children's Edible Christmas Gifts cookery workshop for ages 6 upwards. Come along and a range of edible gifts to give for Christmas presents. The children will make Hot Chocolate Stirrers Snowflake Biscuits 

Palm Oil Free Favourites - Fri 8 Feb 2019 10am-2pm

As the palm oil debate rages, here's a solution, I've created a new workshop to teach you how to make some of your favourite groceries without the palm oil so you'll be saving the planet, helping orangutans and indigenous tribes and stopping global warming by making your own versions without a whole lot of other rubbish in them too. https://beverleyglock.com/palmoilfree2019.html/

Palm Oil Free Favourites - Fri 8 Feb 2019 10am-2pm Hundreds of our grocery staples contain palm oil.  If you'dl like to save the planet, help orangutans, stop global warming and support indigenous people around the globe who are losing their lands and forests to this dreadful product come alo

Duke of Edinburgh

I have spaces on my Saturday morning cooking club in both classes. Teenagers class (year 8-13) runs from 9.45-11am, children's class (ages 5-12) runs from 11.30am-12.45pm in Princes Risborough. Each week the children make a sweet or savoury dish using seasonal ingredients and learn various cooking and baking techniques. Price £15 per week payable termly in advance. The teenage class is suitable for those doing Duke of Edinburgh for their skills section. https://beverleyglock.com/satccprnew.html

Duke of Edinburgh Saturday morning cooking club run by our own Beverley G***k, The Times' and BBC Radio Oxford Family Food Expert. The club runs from Beverley's lovely farmhouse kitchen in Princes Risborough and each week children will make a different sweet or savoury

Autumn, half term and Christmas workshops

Saturday morning cooking club - Princes Risborough

Saturday morning cooking club - Princes Risborough Saturday morning cooking club run by our own Beverley G***k, The Times' and BBC Radio Oxford Family Food Expert. The club runs from Beverley's lovely farmhouse kitchen in Princes Risborough and each week children will make a different sweet or savoury

Saturday morning cooking club - Princes Risborough

Saturday morning cooking club starts again on 29 September. I have the last couple of places available in both 5-12 year old class and the teenage class (ideal for Duke of Edinburgh or anyone who wants their teenagers to cook at home or feed themselves at Uni). This term we're making

- Plum Cobbler and creme anglaise
- Vegetable curry and chapatti
- Samosas with homemade filo
- Mac and cheese
- Christmas pudding plus other delicious recipes

https://beverleyglock.com/satccprnew.html

Saturday morning cooking club - Princes Risborough Saturday morning cooking club run by our own Beverley G***k, The Times' and BBC Radio Oxford Family Food Expert. The club runs from Beverley's lovely farmhouse kitchen in Princes Risborough and each week children will make a different sweet or savoury

Superfoods

Summer is coming, time to kick start your healthy eating. I have 2 spaces left on my Superfoods workshop this Friday 27 April in Princes Risborough. Come on your own, bring a friend and learn to cook some deliciously healthy recipes with gluten, dairy and sugar free options. I'll also debunk the myths about 'superfoods'. £95 per person. https://beverleyglock.com/superfoods.html

Superfoods Superfoods......basically food that are high in nutrients; minerals and vitamins that are really good for you Beverley go through what a superfood is and will introduce you to superfoods such as quinoa, raw cacao, coconut oil, lucuma powder and

Beverley's teamed up with Villa Plus to share recipes using local ingredients so you can Eat Like a Local when on holiday

This December we're launching Eat Like a Local, a collaboration with the UK's top cookery schools - inspiring you with recipes from our hottest new destinations – Zante and Puglia – keep an eye on our blog for some delicious dishes!

Christmas Gifts - how to save/spend a fortune on useless stuff / beverleyglock.com

Christmas Gifts - how to save/spend a fortune on useless stuff / beverleyglock.com Beverley G***k is a food writer and cook with a passion for teaching children and adults all about food.