Escoffier's Online Kitchen

Escoffier's Online Kitchen

Comments

Thank you for the amazing Lasagne it was awesome, thanks Irene for bringing it in. xx
Lynne Dougan’s requesting a slippery ni**le!!!! 😂😂
Are you still doing the roast? 🐣
Delicious!
I bought 2 tickets for your recent Whisky Tasting Event to give as a gift.
I was told this was a great night with fantastic food.
The Whisky’s were all excellent with informative history and the banter was brilliant!!
I hope u advertise another night before Christmas.
What a great gift to treat someone to....
Cheers 🥃
Are you open Sunday afternoons?
How did Jamie Milligan get on with the snails 🐌? 😂😂😂
Hi Gordon by any chance do you have any scallop shells x
We cannot thank Gordon and his team enough for the exceptional for he cooked for our wedding at Gean House. Everyone commented on how outstanding it was! I would highly recommend you xx
Had a fantastic meal on Friday night at Gean Hotel with our bridesmaids and best man along with their husbands and wife from our wedding 40 yrs ago. Gordon Guthrie and his staff did us proud everyone had s great night.

Chef and Director Gordon has developed his business at Escoffier’s by drawing on his vast experience over the last 45 years. Chef and Director Gordon has developed his business at Escoffier’s by drawing on his vast experience over the last 45years, ranging from being a regular competitor of The Salon Culinaire D Ecosse, and Head Chef at Cameron House to a Finalist at The Balvenie Master of Craft Awards 2013 at Somerset House in London.

Operating as usual

Ardeonaig Hotel - Ardeonaig Hotel 23/06/2021

Ardeonaig Hotel - Ardeonaig Hotel

Ok folks a very good friend of mine has purchased a beautiful hotel on the banks of Loch Tay , and us currently looking for Chefs and catering staff. He has live in position's available and a great salary package for the right people of a high calibre. This is a great opportunity for the right person to make his mark in joining the current team at stunning location . So if your thinking of stepping up to the next level,or you believe that you have the necessary skills set to work in a kitchen that provides the finest dishes that would compliment this establishment, message me and I'll put you in touch. In the meantime why not take a look at www.ardeonaighotel.co.uk
Gordon.

Ardeonaig Hotel - Ardeonaig Hotel Ardeonaig Hotel – Since 1649 Scottish Hospitality on the banks of Loch Tay

Photos from Escoffier's Online Kitchen's post 04/05/2021

Been a wee while since I posted anything , but here's some Spaghetti Carbonara and Spaghetti Marinara Piccante.

Photos from Escoffier's Online Kitchen's post 14/04/2021

Our allotment. Tatties are in and that big apple trees looking good.

[04/12/21]   We now have an allotment.

11/04/2021

Outdoor kitchen beginning to take shape. Rocbox Pizza Oven and Canopy to be added still .

Outdoor kitchen beginning to take shape. Rocbox Pizza Oven and Canopy to be added still .

Photos from Escoffier's Online Kitchen's post 04/04/2021

Confit of Duck Legs with Plums. Bang it in the oven at 180 for 1hour 45 mins .
Happy Easter

Photos from Bad Gal Bakery's post 12/03/2021

Photos from Bad Gal Bakery's post

Photos from Escoffier's Online Kitchen's post 01/03/2021

Love a Chicken Cacciatore Al Forno.

23/02/2021

Check these Bad Gals out .

🧁We are Bad Gal Bakery 🧁

Hello! We're Paula (30 something step mamma) and Poppy, a 7 year old cookie dynamo.

We started baking together as a hobby during the 2020 lockdown, and loved bringing little slices of happiness to friends and family.

What makes us different is that Bad Gal Bakery is a two girl team, and Poppy's ideas, design and baking is as integral to our bakery as mine. That's where our name came from (and some of our wackiest cakes!)

Baking isn't just about churning goodies out, we enjoy what we're doing immensely, we bond over our creations and we put heaps of love into every bite ❤️

Photos from Escoffier's Online Kitchen's post 19/02/2021

Tarka Daal, Chicken Rogan Josh and Vegetable Pakora.

19/02/2021

This kitchen smells braw today.
Tarka Daal, Chicken Rogan Josh and Vegetable Pakora on the go. #lovemycurrytin #eatmorecurry #indiantakawayathome

This kitchen smells braw today.
Tarka Daal, Chicken Rogan Josh and Vegetable Pakora on the go. #lovemycurrytin #eatmorecurry #indiantakawayathome

14/02/2021

Big shout out to Poppy at Poppys_Cookie_Kitchen , for the delicious cookie she made and brought me n nana today.

Big shout out to Poppy at Poppys_Cookie_Kitchen , for the delicious cookie she made and brought me n nana today.

Photos from Escoffier's Online Kitchen's post 02/02/2021

Ok so it's been a day to make these, but let me tell you it's worth it .

The Incredible Spice Men's take on Salt and Chilli Ribs ..WOW.

02/02/2021

Done . After 2,1/2 hours in oven at 180 degree's

Done . After 2,1/2 hours in oven at 180 degree's

02/02/2021

Ribs Batter Mix .

Ribs Batter Mix .

Photos from Escoffier's Online Kitchen's post 02/02/2021

50% braised.

Photos from Escoffier's Online Kitchen's post 02/02/2021

Today's Challenge
Ribs like a boss.

Photos from Escoffier's Online Kitchen's post 30/01/2021

Ok so
South Indian Chilli Garlic Prawns with Crispy Coconut Prawns.

Please note this is my take on it .
Your gonna need a glass of water with this one. 😉

30/01/2021

Ok so I'll do Southern Indian Chilli Prawns , garnished with Coconut Chilli Lime Crispy Prawns .

How's that?

Ok so I'll do Southern Indian Chilli Prawns , garnished with Coconut Chilli Lime Crispy Prawns .

How's that?

[01/30/21]   Ok I've got some beautiful King Prawns for tonight .
How should I cook them , answers on a postcard.

29/01/2021

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Photos from Escoffier's Online Kitchen's post 28/01/2021

Pork Chops with Braised Creamed Leeks .
Plant based cream used so Dairy and Gluten Free .

Photos from Escoffier's Online Kitchen's post 27/01/2021

Saw this at weekend being done with Creme Fraiche not a fan so I've used Avocado and some lime zest and chilli.
Quinelle of Avocado and Lobster .

Photos from Escoffier's Online Kitchen's post 26/01/2021

Lamb Balti and Saag Aloo.

Photos from Escoffier's Online Kitchen's post 26/01/2021

Wee bit of housekeeping done today #lovemycurrytin #lovetandoorcooking #eatmorecurry

20/01/2021

Chicken Rogan Josh and Saag Alloo .

19/01/2021

Get entering peeps .

Burns night is nearly upon us and since we cant be open to help celebrate with you, we thought we’d give you the chance to win a hamper with everything you need to make an amazing Burns night Supper!

The hamper will have:
• Chieftain Haggis
• Turnip
• Potatoes
• Cream
• Whisky
• Shortbread

To win the hamper all you have to do is like & follow our page, share this post and tag 2 friends.

We will pick a winner on Sunday and deliver the hamper to your door, contact free on Monday 25th.

Good Luck!

14/01/2021

Oven Baked Filet of Cod Pizziola, with Garlic Spinach ,
Lean Cuisine .

13/01/2021

Tandoori Chicken,Lamb Tikka,Vegetable Pakora, and Garlic Nan .

[01/13/21]   Tandoor's lit and kebabs are ready .

13/01/2021

Tandoori Lamb and Chicken Tikka Marinaded for tonight cooking outside in the snow hopefully on our Tandoor. #monthesnow #lovetandoorcooking

12/01/2021

Copied this Recipe from James Martin on Saturday ,
Creamed Leeks ,baked with Fresh Brioche .
I've served it with a Grilled Pork Loin Chop.
Very Moreish.

10/01/2021

Harissa Marinaded Loin of Pork , a different kind of Sunday Roast.

09/01/2021

G*i Pad Grapow. THAI Sweet Basil Chicken .
Very lean and virtually fat free. 2 tsp Sesame Oil only .

07/01/2021

Homemade Beef Patties,On a bed of Herb Mash and Wild Mushroom Ragout

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Breakfast Coffee Dinner Lunch

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GROVE COTTAGE
Alloa
FK103NE
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